Título
Phthalates and bisphenols migration in Mexican food cans and plastic food containers
Autor
MARTHA IRENE GONZALEZ CASTRO
Fatima M Olea Serrano
Ana Rivas
Emilio Medina Rivero
LEANDRO GABRIEL ORDOÑEZ ACEVEDO
Antonio de León Rodríguez
Nivel de Acceso
Acceso Abierto
Identificador alterno
doi: https://doi.org/10.1007/s00128-011-0266-3
Materias
Resumen o descripción
"The presence of endocrine disruptors bisphenol-A, bisphenol-A-dimethacrylate, bisphenol-A-diglycidyl-ether, phthalic-acid, dibutyl-phthalate, diethyl-phthalate and dioctyl-phthalate was determined in vegetable cans, baby bottles and microwaveable containers from the Mexican market. Gas-Chromatography-Mass-Spectrometry was used for the identification and High-Performance-Liquid-Chromatography with UV/Visible light and fluorescence detectors was used for the quantification. Endocrine disruptors were found in all samples. PA and DOP were the substances most commonly found, and maximum concentrations were 9.549 and 0.664 μg/kg, respectively from a jalapeno peppers can. Bisphenol A, phthalic-acid, bisphenol-A-dimethacrylate, bisphenol-A-diglycidyl-ether, dioctyl-phtalate and dibutyl-phthalate were found in baby bottles and microwaveable containers."
Editor
Springer
Fecha de publicación
junio de 2011
Tipo de publicación
Artículo
Versión de la publicación
Versión aceptada
Recurso de información
Formato
application/pdf
Sugerencia de citación
González-Castro, M.I., Olea-Serrano, M.F., Rivas-Velasco, A.M. et al. Bull Environ Contam Toxicol (2011) 86: 627. https://doi.org/10.1007/s00128-011-0266-3
Repositorio Orígen
Repositorio IPICYT
Descargas
380