Título

Phthalates and bisphenols migration in Mexican food cans and plastic food containers

Autor

MARTHA IRENE GONZALEZ CASTRO

Fatima M Olea Serrano

Ana Rivas

Emilio Medina Rivero

LEANDRO GABRIEL ORDOÑEZ ACEVEDO

Antonio de León Rodríguez

Nivel de Acceso

Acceso Abierto

Identificador alterno

doi: https://doi.org/10.1007/s00128-011-0266-3

Resumen o descripción

"The presence of endocrine disruptors bisphenol-A, bisphenol-A-dimethacrylate, bisphenol-A-diglycidyl-ether, phthalic-acid, dibutyl-phthalate, diethyl-phthalate and dioctyl-phthalate was determined in vegetable cans, baby bottles and microwaveable containers from the Mexican market. Gas-Chromatography-Mass-Spectrometry was used for the identification and High-Performance-Liquid-Chromatography with UV/Visible light and fluorescence detectors was used for the quantification. Endocrine disruptors were found in all samples. PA and DOP were the substances most commonly found, and maximum concentrations were 9.549 and 0.664 μg/kg, respectively from a jalapeno peppers can. Bisphenol A, phthalic-acid, bisphenol-A-dimethacrylate, bisphenol-A-diglycidyl-ether, dioctyl-phtalate and dibutyl-phthalate were found in baby bottles and microwaveable containers."

Editor

Springer

Fecha de publicación

junio de 2011

Tipo de publicación

Artículo

Versión de la publicación

Versión aceptada

Formato

application/pdf

Sugerencia de citación

González-Castro, M.I., Olea-Serrano, M.F., Rivas-Velasco, A.M. et al. Bull Environ Contam Toxicol (2011) 86: 627. https://doi.org/10.1007/s00128-011-0266-3

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Repositorio IPICYT

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