Filtrar por:
Tipo de publicación
- Artículo (23)
- Objeto de congreso (9)
- Libro (2)
- Tesis de maestría (2)
Autores
- Balwinder-Singh (3)
- Suresh L.M. (3)
- Tek Sapkota (3)
- Carlo Montes (2)
- Diego Pequeno (2)
Años de Publicación
Editores
- & (1)
- Atmospheric Research, New Zealand (1)
- CICESE (1)
- El autor (1)
- John A. B. Claydon, Institute of Marine Research, Norway (1)
Repositorios Orígen
- Repositorio Institucional de Publicaciones Multimedia del CIMMYT (29)
- Repositorio Institucional CICESE (5)
- Repositorio Digital CIDE (1)
- Repositorio Institucional CICY (1)
Tipos de Acceso
- oa:openAccess (36)
Idiomas
Materias
- CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA (30)
- MAIZE (8)
- BIOMASS (6)
- OCEANOGRAFÍA (6)
- WHEAT (6)
Selecciona los temas de tu interés y recibe en tu correo las publicaciones más actuales
sridhar bhavani (2023, [Objeto de congreso])
CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA WHEAT VARIETY TRIALS PRODUCTION DATA
MLN disease diagnostics, surveillance, MLN disease-free seed production, and MLN disease management
Suresh L.M. (2022, [Objeto de congreso])
CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA DISEASES DISEASE MANAGEMENT SEED PRODUCTION MAIZE NECROSIS YIELD LOSSES ECONOMIC IMPACT SURVEILLANCE SYSTEMS TRAINING
Suresh L.M. (2022, [Objeto de congreso])
CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA MAIZE DISEASES SEED PRODUCTION MONITORING SYSTEMS TRAINING
Nurul Islam (1995, [Libro])
CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA FOOD POLICIES FOOD PRODUCTION FOOD SUPPLY FORECASTING
Remote sensing of quality traits in cereal and arable production systems: A review
Zhenhai Li xiuliang jin Gerald Blasch James Taylor (2024, [Artículo])
Cereal is an essential source of calories and protein for the global population. Accurately predicting cereal quality before harvest is highly desirable in order to optimise management for farmers, grading harvest and categorised storage for enterprises, future trading prices, and policy planning. The use of remote sensing data with extensive spatial coverage demonstrates some potential in predicting crop quality traits. Many studies have also proposed models and methods for predicting such traits based on multi-platform remote sensing data. In this paper, the key quality traits that are of interest to producers and consumers are introduced. The literature related to grain quality prediction was analyzed in detail, and a review was conducted on remote sensing platforms, commonly used methods, potential gaps, and future trends in crop quality prediction. This review recommends new research directions that go beyond the traditional methods and discusses grain quality retrieval and the associated challenges from the perspective of remote sensing data.
Quality Traits Grain Protein CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA REMOTE SENSING QUALITY GRAIN PROTEINS CEREALS PRODUCTION SYSTEMS
Tallo: A global tree allometry and crown architecture database
Tommaso Jucker Jörg Fischer Jerome Chave David Coomes John Caspersen Arshad Ali Grace Jopaul Loubota Panzou Ted R. Feldpausch Daniel Falster Vladimir Andreevich Usoltsev Stephen Adu-Bredu Luciana Alves Mohammad Aminpour Bhely ANGOBOY Ilondea Niels Anten Cécile Antin yousef askari Rodrigo Muñoz Ayyappan Narayanan Patricia Balvanera Lindsay Banin Nicolas Barbier John J. Battles Hans Beeckman Yannick Enock Bocko Benjamin Bond_Lamberty Frans Bongers Samuel Bowers THOMAS BRADE Michiel van Breugel ARTHUR CHANTRAIN Rajeev Chaudhary JINGYU DAI Michele Dalponte Kangbéni Dimobe jean-christophe domec Jean-Louis Doucet Remko Duursma Moisés Enriquez KARIN Y. VAN EWIJK WILLIAM FARFAN_RIOS Adeline FAYOLLE ERIC FORNI David Forrester Hammad Gilani John Godlee Sylvie Gourlet-Fleury Matthias Haeni Jefferson Hall Jie He Andreas Hemp JOSE LUIS HERNANDEZ STEFANONI Steven Higgins ROBERT J. HOLDAWAY Kiramat Hussain Lindsay Hutley Tomoaki Ichie Yoshiko Iida Hai Jiang Puspa Raj Joshi Seyed Hasan Kaboli Maryam Kazempour Larsary Tanaka Kenzo Brian Kloeppel Takashi Kohyama Suwash Kunwar Shem Kuyah Jakub Kvasnica Siliang Lin Emily Lines Hongyan Liu CRAIG LORIMER Joel Loumeto Yadvinder Malhi Peter Marshall Eskil Mattsson Radim Matula Jorge Arturo Meave del Castillo Sylvanus Mensah XIANGCHENG MI Stephane MOMO Takoudjou Glenn Moncrieff Francisco Mora Sarath Nissanka Kevin O'Hara steven pearce Raphaël Pélissier Pablo Luis Peri Pierre Ploton Lourens Poorter mohsen javanmiri pour Hassan pourbabaei JUAN MANUEL DUPUY RADA Sabina Ribeiro Ryan Casey ANVAR SANAEI Jennifer Sanger Michael Schlund Giacomo Sellan Alexander Shenkin Bonaventure Sonké Frank Sterck Martin Svatek Kentaro Takagi Anna Trugman Farman Ullah Matthew Vadeboncoeur Ahmad Valipour Mark Vanderwel Alejandra Vovides Weiwei WANG Li Qiu Christian Wirth MURRAY WOODS Wenhua Xiang Fabiano de Aquino Ximenes Yaozhan Xu TOSHIHIRO YAMADA Miguel A. Zavala (2022, [Artículo])
Data capturing multiple axes of tree size and shape, such as a tree's stem diameter, height and crown size, underpin a wide range of ecological research—from developing and testing theory on forest structure and dynamics, to estimating forest carbon stocks and their uncertainties, and integrating remote sensing imagery into forest monitoring programmes. However, these data can be surprisingly hard to come by, particularly for certain regions of the world and for specific taxonomic groups, posing a real barrier to progress in these fields. To overcome this challenge, we developed the Tallo database, a collection of 498,838 georeferenced and taxonomically standardized records of individual trees for which stem diameter, height and/or crown radius have been measured. These data were collected at 61,856 globally distributed sites, spanning all major forested and non-forested biomes. The majority of trees in the database are identified to species (88%), and collectively Tallo includes data for 5163 species distributed across 1453 genera and 187 plant families. The database is publicly archived under a CC-BY 4.0 licence and can be access from: https://doi.org/10.5281/zenodo.6637599. To demonstrate its value, here we present three case studies that highlight how the Tallo database can be used to address a range of theoretical and applied questions in ecology—from testing the predictions of metabolic scaling theory, to exploring the limits of tree allometric plasticity along environmental gradients and modelling global variation in maximum attainable tree height. In doing so, we provide a key resource for field ecologists, remote sensing researchers and the modelling community working together to better understand the role that trees play in regulating the terrestrial carbon cycle. © 2022 The Authors. Global Change Biology published by John Wiley & Sons Ltd.
ALLOMETRIC SCALING CROWN RADIUS FOREST BIOMASS STOCKS FOREST ECOLOGY REMOTE SENSING STEM DIAMETER TREE HEIGHT BIOLOGÍA Y QUÍMICA CIENCIAS DE LA VIDA BIOLOGÍA VEGETAL (BOTÁNICA) ECOLOGÍA VEGETAL ECOLOGÍA VEGETAL
Brendan Brown Pragya Timsina Emma Karki (2023, [Artículo])
While crop diversification has many benefits and is a stated government objective across the Eastern Gangetic Plains (EGP) of South Asia, the complexity of assessment has led to a rather limited understanding on the progress towards, and status of, smallholder crop diversification. Most studies focus on specific commodities or report as part of a singular index, use outdated secondary data, or implement highly localized studies, leading to broad generalisations and a lack of regional comparison. We collected representative primary data with more than 5000 households in 55 communities in Eastern Nepal, West Bengal (India) and Northwest Bangladesh to explore seasonally based diversification experiences and applied novel metrics to understand the nuanced status of farm diversification. While 66 crops were commercially grown across the region, only five crops and three crop families were widely grown (Poaceae, Malvaceae, and Brassicaceae). Non-cereal diversification across the region was limited (1.5 crops per household), though regional differentiation were evident particularly relating to livestock and off-farm activities, highlighting the importance of cross border studies. In terms of farmer's largest commercial plots, 20% of systems contained only rice, and 57% contained only rice/wheat/maize, with substantial regional diversity present. This raises concerns regarding the extent of commercially oriented high value and non-cereal diversification, alongside opportunities for diversification in the under-diversified pre-monsoon and monsoon seasons. Future promotional efforts may need to focus particularly on legumes to ensure the future sustainability and viability of farming systems.
Agricultural Production Systems Farming Systems Change CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA AGRICULTURAL PRODUCTION CROPPING SYSTEMS DIVERSIFICATION FARMING SYSTEMS SUSTAINABLE INTENSIFICATION
Carlo Montes Anton Urfels Eunjin Han Balwinder-Singh (2023, [Artículo])
Rainy Season TIMESAT APSIM Agricultural Production Systems Simulator Climate Adaptation CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA RICE WHEAT MONSOONS WET SEASON CROP MODELLING CLIMATE CHANGE ADAPTATION
Do provisioning ecosystem services change along gradients of increasing agricultural production?
Ronju Ahammad Stephanie Tomscha Sarah Gergel Frédéric Baudron Jean-Yves Duriaux Chavarría Samson Foli Dominic Rowland Josh Van Vianen Terence Sunderland (2024, [Artículo])
Context: Increasing agricultural production shapes the flow of ecosystem services (ES), including provisioning services that support the livelihoods and nutrition of people in tropical developing countries. Although our broad understanding of the social-ecological consequences of agricultural intensification is growing, how it impacts provisioning ES is still unknown. Objectives: We examined the household use of provisioning ES across a gradient of increasing agricultural production in seven tropical countries (Bangladesh, Burkina Faso, Cameroon, Ethiopia, Indonesia, Nicaragua and Zambia). We answered two overarching questions: (1) does the use of provisioning ES differ along gradients of agriculture production ranging from zones of subsistence to moderate and to high agriculture production? and (2) are there synergies and/or trade-offs within and among groups of ES within these zones? Methods: Using structured surveys, we asked 1900 households about their assets, livestock, crops, and collection of forest products. These questions allowed us to assess the number of provisioning ES households used, and whether the ES used are functionally substitutable (i.e., used similarly for nutrition, material, and energy). Finally, we explored synergies and trade-offs among household use of provisioning ES. Results: As agricultural production increased, provisioning ES declined both in total number and in different functional groups used. We found more severe decreases in ES for relatively poorer households. Within the functional groups of ES, synergistic relationships were more often found than trade-offs in all zones, including significant synergies among livestock products (dairy, eggs, meat) and fruits. Conclusions: Considering landscape context provides opportunities to enhance synergies among provisioning services for households, supporting resilient food systems and human well-being.
Agricultural Production Zones Agricultural Intensifcation Synergies and Trade-Offs Landscape Multifunctionality Social-Ecological Systems CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA AGRICULTURE INTENSIFICATION ECOSYSTEM SERVICES LANDSCAPE SOCIAL-ECOLOGICAL RESILIENCE ECOSYSTEM SERVICES
Testing innovations for adoption of newer and more adapted maize varieties
Michael Ndegwa Pieter Rutsaert Jason Donovan Jordan Chamberlin (2023, [Objeto de congreso])
Changing Production Conditions Genetic Innovations Maize Hybrids CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA TESTING MAIZE VARIETIES YIELDS FARMERS EXPERIMENTATION