Filtrar por:
Tipo de publicación
- Artículo (60)
- Objeto de congreso (8)
- Tesis de maestría (4)
Autores
- Govindan Velu (4)
- Maria Itria Ibba (4)
- Adefris Teklewold (3)
- Alison Bentley (3)
- Bekele Abeyo (3)
Años de Publicación
Editores
- Multidisciplinary Digital Publishing Institute (3)
- El autor (2)
- CICESE (1)
- El Colegio de Sonora (1)
- MDPI (1)
Repositorios Orígen
- Repositorio Institucional de Publicaciones Multimedia del CIMMYT (62)
- Repositorio Institucional CIBNOR (5)
- Repositorio Institucional de Acceso Abierto de la Universidad Autónoma del Estado de Morelos (2)
- CIATEQ Digital (1)
- Repositorio Institucional CICESE (1)
Tipos de Acceso
- oa:openAccess (72)
Idiomas
Materias
- CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA (65)
- YIELDS (31)
- MAIZE (16)
- GRAIN (14)
- WHEAT (13)
Selecciona los temas de tu interés y recibe en tu correo las publicaciones más actuales
Identification and validation of stable quantitative trait loci for yield component traits in wheat
Yong Zhang Zhonghu He xianchun xia Yan Zhang Shuanghe Cao (2023, [Artículo])
Grain Number Per Spike KASP Markers QTL Mapping Thousand Grain Weight CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA QUANTITATIVE TRAIT LOCI MAPPING TRITICUM AESTIVUM GRAIN YIELD COMPONENTS MARKER-ASSISTED SELECTION
Zine El Abidine Fellahi Abderrahmane Hannachi Susanne Dreisigacker deepmala sehgal Hamenna Bouzerzour (2023, [Artículo])
Pleiotropic Effects Reduced Height Genes CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA PLANT HEIGHT TRITICUM AESTIVUM YIELD COMPONENTS ALLELES BREEDING LINES
A 'wiring diagram' for sink strength traits impacting wheat yield potential
Gustavo Slafer John Foulkes Matthew Paul Reynolds Erik Murchie A Elizabete Carmo-Silva Simon Griffiths (2023, [Artículo])
Grain Number Grain Weight Yield Physiology CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA BREEDING GRAIN HARVEST INDEX SOURCE SINK RELATIONS YIELD COMPONENTS WHEAT
Genetic improvement of global wheat, including progress for enhancing insect resistance
Leonardo Abdiel Crespo Herrera (2022, [Objeto de congreso])
CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA GENETIC IMPROVEMENT WHEAT BREEDING CLIMATE CHANGE DISEASE RESISTANCE YIELDS
Wheat yield estimation from UAV platform based on multi-modal remote sensing data fusion
Urs Schulthess Azam Lashkari (2022, [Artículo])
CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA RELIEF UNMANNED AERIAL VEHICLES WINTER WHEAT YIELDS
Gopalareddy Krishnappa Govindan Velu (2023, [Artículo])
DArT-Seq Gene Mapping Yield Component Traits CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA WHEAT QUANTITATIVE TRAIT LOCI CANDIDATE GENES QUANTITATIVE TRAIT LOCI MAPPING YIELD COMPONENTS BIOFORTIFICATION
Mesut KESER fatih ozdemir Pietro Bartolini (2022, [Artículo])
Germplasm Exchange International Nurseries Multi-Locations CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA WINTER WHEAT BREEDING GERMPLASM YIELDS DATA
Dana Fuerst SHAILESH YADAV Rajib Roychowdhury Carolina Sansaloni Sariel Hübner (2022, [Artículo])
Emmer Wheat CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA WHEAT GENETIC VARIATION CLIMATE PHENOLOGY YIELDS MEDITERRANEAN CLIMATE
Lewis Machida Dan Makumbi (2023, [Artículo])
Maize Variety Testing Multienvironment Trial Analysis Relative Maturity REMATTOOL-R Superior Varieties Identification CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA MAIZE VARIETIES MATURITY IDENTIFICATION YIELDS
Sieglinde Snapp Yodit Kebede Eva Wollenberg (2023, [Artículo])
A critical question is whether agroecology can promote climate change mitigation and adaptation outcomes without compromising food security. We assessed the outcomes of smallholder agricultural systems and practices in low- and middle-income countries (LMICs) against 35 mitigation, adaptation, and yield indicators by reviewing 50 articles with 77 cases of agroecological treatments relative to a baseline of conventional practices. Crop yields were higher for 63% of cases reporting yields. Crop diversity, income diversity, net income, reduced income variability, nutrient regulation, and reduced pest infestation, indicators of adaptative capacity, were associated with 70% or more of cases. Limited information on climate change mitigation, such as greenhouse gas emissions and carbon sequestration impacts, was available. Overall, the evidence indicates that use of organic nutrient sources, diversifying systems with legumes and integrated pest management lead to climate change adaptation in multiple contexts. Landscape mosaics, biological control (e.g., enhancement of beneficial organisms) and field sanitation measures do not yet have sufficient evidence based on this review. Widespread adoption of agroecological practices and system transformations shows promise to contribute to climate change services and food security in LMICs. Gaps in adaptation and mitigation strategies and areas for policy and research interventions are finally discussed.
CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA CLIMATE CHANGE CROPS FOOD SUPPLY GAS EMISSIONS GREENHOUSE GASES FARMING SYSTEMS AGROECOLOGY FOOD SECURITY LESS FAVOURED AREAS SMALLHOLDERS YIELDS NUTRIENTS BIOLOGICAL PEST CONTROL CARBON SEQUESTRATION LEGUMES