Tratamiento del análisis de funciones en el bachillerato. propuesta de una ingeniería didáctica.

NOE OSWALDO CABAÑAS RAMIREZ (2020, [Tesis de doctorado])

La presente investigación reporta el tema de análisis de funciones, cuyo tratamiento se observa en el Nivel Medio Superior y los primeros años de Universidad (en México), tópico fundamental en el estudio del Cálculo en estos niveles. Su importancia en la enseñanza y aprendizaje de las matemáticas reside, en que es un tema que aparece dentro de los planes y programas de estudio y es marcado como obligatorio para su enseñanza (COSDAC-SEMS, 2013; UAGro, 2010)(Ver anexo); además, es un contenido integrador donde convergen y se necesitan todos los conocimientos que el alumno ha construido a través de los diferentes niveles educativos en su proceso de formación, así como una madurez de razonamiento matemático en los alumnos para poder entender y aplicar los teoremas y resultados que fundamentan este análisis.

CIENCIAS FÍSICO MATEMÁTICAS Y CIENCIAS DE LA TIERRA MATEMÁTICAS ANÁLISIS Y ANÁLISIS FUNCIONAL

Comparison of Different Classifiers and the Majority Voting Rule for the Detection of Plum Fruits in Garden Conditions.

Razieh Pourdarbani Sajad Sabzi Mario Hernández Hernández José Luis Hernández-Hernández Ginés García_Mateos Davood Kalantari José Miguel Molina Martínez (2019, [Artículo])

Color segmentation is one of the most thoroughly studied problems in agricultural applications of remote image capture systems, since it is the key step in several different tasks, such as crop harvesting, site specific spraying, and targeted disease control under natural light. This paper studies and compares five methods to segment plum fruit images under ambient conditions at 12 different light intensities, and an ensemble method combining them. In these methods, several color features in different color spaces are first extracted for each pixel, and then the most e

ective features are selected using a hybrid approach of artificial neural networks and the cultural algorithm (ANN-CA). The features selected among the 38 defined channels were the b* channel of L*a*b*, and the color purity index, C*, from L*C*h. Next, fruit/background segmentation is performed using five classifiers: artificial neural network-imperialist competitive algorithm (ANN-ICA); hybrid artificial neural network-harmony search (ANN-HS); support vector machines (SVM); k nearest neighbors (kNN); and linear discriminant analysis (LDA). In the ensemble method, the final class for each pixel is determined using the majority voting method. The experiments showed that the correct classification rate for the majority voting method excluding LDA was 98.59%, outperforming the results of the constituent methods.

remote sensing in agriculture artificial neural network hybridization environmental conditions majority voting plum segmentation INGENIERÍA Y TECNOLOGÍA CIENCIAS TECNOLÓGICAS TECNOLOGÍA DE LOS ALIMENTOS

Estimación espacio-temporal de la carga hidráulica utilizando el concepto de función aleatoria espacio-tiempo

EDGAR YURI MENDOZA CAZARES GRACIELA DEL SOCORRO HERRERA ZAMARRON (2010, [Artículo])

En este trabajo se presenta un método geoestadístico para realizar estimaciones espacio-temporales y se aplica a la estimación de la carga hidráulica del acuífero de Querétaro-Obrajuelo en el periodo 1981-2004. Las estimaciones para los años 1993, 1995 y 1999 se comparan con las de los métodos de krigeado ordinario y krigeado multivariado, utilizando el método de validación cruzada, reportándose los valores del error medio, error cuadrático medio y error cuadrático medio estándar. Los resultados de las varianzas del valor estimado son siempre más pequeños utilizando el método espacio-temporal, ya que utiliza más información para la estimación; asimismo, es posible hacer las estimaciones en todo el espacio para todos los tiempos. Se concluyó que la herramienta es poderosa, porque considera toda la información disponible al efectuar las estimaciones.

Análisis multivariado Carga hidráulica Geoestadística Querétaro CIENCIAS FÍSICO MATEMÁTICAS Y CIENCIAS DE LA TIERRA

In vitro Digestibility of Yarrowia lipolytica Yeast and Growth Performance in Whiteleg Shrimp Litopenaeus vannamei

ANA RUTH ALVAREZ SANCHEZ CLAUDIO HUMBERTO MEJIA RUIZ Héctor Gerardo Nolasco Soria Alberto Peña Rodríguez (2018, [Artículo])

"Marine yeasts used in aquaculture disease control can also be an important protein source for improving feeding and nutrition of crustaceans. Yarrowia lipolyticca has been studied for its capacity to secrete heterologous proteins and high content of unsaturated fatty acids, beta-glucan, and mannane polymers in the cell wall. We measured in vitro digestibility of Y. lipolyticca by whiteleg shrimp Litopenaeus vannamei digestive enzymes, and an in vivo assay of Y. lipolytica in feed onwhiteleg shrimp growth. We found that digestive gland enzymes of shrimp digest Y. lipolytica, based on reduced optical density of a yeast suspension. Digestion was –0.00236 ± 0.00010 OD U min–1 for intact cells and –0.00325 ± 0.00010 OD U min–1 for lysed cells. Release of reducing sugars in intact cells (5.3940 ± 0.1713 μmol h–1), and lysed cells (0.8396 ± 0.2251 μmol h–1) was measured. Digestive gland treatment significantly reduced cell viability (near 100%), relative to the control. Electron microscopy shows that the cell wall of Y. lipolytica exposed to the digestive gland enzymes was severely damaged. Shrimp diet containing Y. lipolytica resulted in significantly higher weight gain and specific growth rate of whiteleg shrimp."

Marine yeast, cell digestibility, cell viability, turbidimetry, reduced sugars BIOLOGÍA Y QUÍMICA CIENCIAS DE LA VIDA BIOQUÍMICA BIOQUÍMICA DE ALIMENTOS BIOQUÍMICA DE ALIMENTOS

Indicadores industriales en el uso del agua: industria alimentaria

RAMON LOPEZ HERNANDEZ (2001, [Libro])

Tabla de contenido: 1. Industria alimentaria -- 2. Proceso de fabricación -- 3. Control de la contaminación -- 4. Parámetros e índices específicos de uso del agua -- 5. Conclusiones -- 6. Bibliografía.

1. Industria alimentaria -- 2. Proceso de fabricación -- 3. Control de la contaminación -- 4. Parámetros e índices específicos de uso del agua -- 5. Conclusiones -- 6. Bibliografía.

Industria de alimentos Consumo industrial de agua Usos del agua Indicadores industrailes CIENCIAS SOCIALES

A Novel Technique for Classifying Bird Damage to Rapeseed Plants Based on a Deep Learning Algorithm.

Ali Mirzazadeh Afshin Azizi Yousef Abbaspour_Gilandeh José Luis Hernández-Hernández Mario Hernández Hernández Iván Gallardo Bernal (2021, [Artículo])

Estimation of crop damage plays a vital role in the management of fields in the agricultura sector. An accurate measure of it provides key guidance to support agricultural decision-making systems. The objective of the study was to propose a novel technique for classifying damaged crops based on a state-of-the-art deep learning algorithm. To this end, a dataset of rapeseed field images was gathered from the field after birds¿ attacks. The dataset consisted of three classes including undamaged, partially damaged, and fully damaged crops. Vgg16 and Res-Net50 as pre-trained deep convolutional neural networks were used to classify these classes. The overall classification accuracy reached 93.7% and 98.2% for the Vgg16 and the ResNet50 algorithms, respectively. The results indicated that a deep neural network has a high ability in distinguishing and categorizing different image-based datasets of rapeseed. The findings also revealed a great potential of Deep learning-based models to classify other damaged crops.

rapeseed classification damaged crops deep neural networks INGENIERÍA Y TECNOLOGÍA CIENCIAS TECNOLÓGICAS TECNOLOGÍA DE LOS ALIMENTOS

Classification of Cucumber Leaves Based on Nitrogen Content Using the Hyperspectral Imaging Technique and Majority Voting.

Sajad Sabzi Razieh Pourdarbani Mohammad Hossein Rohban Alejandro Fuentes_Penna José Luis Hernández-Hernández Mario Hernández Hernández (2021, [Artículo])

Improper usage of nitrogen in cucumber cultivation causes nitrate accumulation in the fruit and results in food poisoning in humans; therefore, mandatory evaluation of food products becomes inevitable. Hyperspectral imaging has a very good ability to evaluate the quality of fruits and vegetables in a non-destructive manner. The goal of the present paper was to identify excess nitrogen in cucumber plants. To obtain a reliable result, the majority voting method was used, which takes into account the unanimity of five classifiers, namely, the hybrid artificial neural network¿imperialism competitive algorithm (ANN-ICA), the hybrid artificial neural network¿harmonic search (ANN-HS) algorithm, linear discrimination analysis (LDA), the radial basis function network (RBF), and the Knearest- neighborhood (KNN). The wavelengths of 723, 781, and 901 nm were determined as optimal wavelengths using the hybrid artificial neural network¿biogeography-based optimization (ANNBBO) algorithm, and the performance of classifiers was investigated using the optimal spectrum. The results of a t-test showed that there was no significant difference in the precision of the algorithm when using the optimal wavelengths and wavelengths of the whole range. The correct classification rate of the classifiers ANN-ICA, ANN-HS, LDA, RBF, and KNN were 96.14%, 96.11%, 95.73%, 64.03%, and 95.24%, respectively. The correct classification rate of majority voting (MV) was 95.55% for test data in 200 iterations, which indicates the system was successful in distinguishing nitrogen-rich leaves from leaves with a standard content of nitrogen.

artificial neural network cucumber hyperspectral imaging majority voting nitrogen INGENIERÍA Y TECNOLOGÍA CIENCIAS TECNOLÓGICAS TECNOLOGÍA DE LOS ALIMENTOS

Análisis espectral de consumo doméstico de agua potable

Felipe Arreguin ALVARO ALBERTO ALDAMA RODRIGUEZ Velitchko Tzatchkov VICTOR HUGO ALCOCER YAMANAKA HECTOR ALEXIS ESPINOSA GAYOSSO (2009, [Artículo])

Una de las variables con mayor incertidumbre en su comportamiento dentro del análisis hidráulico de las redes de agua potable es el consumo de agua proveniente de los usuarios. Recientemente, se ha demostrado que el consumo en el ámbito domiciliario tiene un carácter estocástico y se han desarrollado diferentes metodologías que intentan representar esta variable. Sin embargo, no es posible definir con exactitud dos situaciones: 1) el grado de información que se pierde al muestrear la señal con cierto intervalo de registro y la posible presencia de enmascaramiento (aliasing); y 2) la frontera (rango) en el tiempo, en el cual pueden aplicarse estos procesos de agregación y desagregación temporal. El proceso basado en el análisis de Fourier se puede aplicar como herramienta de desagregación temporal y obtener el intervalo de registro óptimo de medición en campo. A partir de la metodología, se obtuvo que el rango de aplicación del esquema está entre los 240 y 1 segundos. En otras palabras, es posible medir con intervalo de registro hasta 240 segundos y recuperar información con intervalo de registro de un segundo. El método se validó con mediciones en campo de consumo doméstico realizadas en una ciudad mexicana.

Análisis espectral Consumo doméstico de agua Modelos estocásticos INGENIERÍA Y TECNOLOGÍA

Microbiological Analysis of the Air in a Popular Fish Processing and Marketing Area

Angélica Sinaí Quintanilla Martínez Lizet Aguirre Güitrón Luis Daniel Espinosa Chaurand MAYRA DIAZ RAMIREZ ALEJANDRO DE JESUS CORTES SANCHEZ (2022, [Artículo])

"Fish are marketed as a food and consumed worldwide. During the production of food, contamination by microorganisms is possible through the air, soil, water, surfaces, food handlers, etc. The air does not have a natural microbial composition, but it is a vehicle for the transmission of microorganisms of economic and health interest because they are associated with food spoilage and human diseases. The objective of this study was the microbiological analysis of the air in an area popular for the processing and marketing of fish products in the city of Tepic Nayarit. Using the passive or sedimentation method to collect microorganisms present in the air, the proportion of aerobic mesophile bacteria, coliform bacteria, fungi and yeast was determined at different locations in the fish processing and marketing area for four weeks. The results indicated that the aerobic mesophiles had the highest counts among all the microbial groups analyzed at the twelve different sampling points during the four weeks of the study; their numbers ranged from 2.44 to 2.95 log CFU/m3/h, followed by molds with counts from 1.44 to 2.75 log CFU/m3/h, yeasts with counts from 0.7 to 2.01 log CFU/m3/h and coliforms with counts that ranged from 0.7 to 1.68 log CFU/m3/h. We determined the proportion of the viable microbiological population present in the air at the different sampling points of the study area; several of these sampling points presented values above those recommended by various agencies around the world. Knowledge of the biological hazards transported through the air is important to establish and reduce the risk to the health of occupants and the contamination pathways of processed and marketed fishery products that may be associated with spoilage and foodborne diseases."

food safety, food quality, air pollution, airborne biohazard, environmental monitoring INGENIERÍA Y TECNOLOGÍA CIENCIAS TECNOLÓGICAS TECNOLOGÍA DE LOS ALIMENTOS HIGIENE DE LOS ALIMENTOS HIGIENE DE LOS ALIMENTOS

Variability of Microcirculation Detected by Blood Pulsation Imaging

Alexei Kamshilin (2013, [Artículo])

The non-invasive assessment of blood flow is invaluable for the diagnostic and monitoring treatment of numerous vascular and neurological diseases. We developed a non-invasive and non-contact method of blood pulsation imaging capable of visualizing and monitoring of the two-dimensional distribution of two key parameters of peripheral blood flow: the blood pulsation amplitude and blood pulsation phase. The method is based on the photoplethysmographic imaging in the reflection mode. In contrast with previous imaging systems we use new algorithm for data processing which allows two dimensional mapping of blood pulsations in large object's areas after every cardiac cycle. In our study we carried out the occlusion test of the arm and found (i) the extensive variability of 2D-distribution of blood pulsation amplitude from one cardiac cycle to another, and (ii) existence of the adjacent spots to which the blood is asynchronously supplied. These observations show that the method can be used for studying of the multicomponent regulation of peripheral blood circulation. The proposed technique is technologically simple and cost-effective, which makes it applicable for monitoring the peripheral microcirculation in clinical settings for example, in diagnostics or testing the efficiency of new medicines. © 2013 Kamshilin et al.

algorithm, article, blood analysis, heart cycle, human, human experiment, image analysis, imaging system, male, microcirculation, peripheral circulation, photoelectric plethysmography, process development, Algorithms, Diagnostic Imaging, Diagnostic T CIENCIAS FÍSICO MATEMÁTICAS Y CIENCIAS DE LA TIERRA MATEMÁTICAS ANÁLISIS NUMÉRICO ANÁLISIS NUMÉRICO