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Gene editing to accelerate crop breeding
Kanwarpal Dhugga (2022, [Artículo])
Accelerated Breeding Grain Biofortification Maize Lethal Necrosis Rust Resistance Site-Directed Nuclease Scenarios CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA BREEDING BACKCROSSING DISEASE RESISTANCE GENE EDITING GRAIN BIOFORTIFICATION RUSTS
Balancing quality with quantity: a case study of UK bread wheat
Nick Fradgley Keith Gardner Stéphanie M. Swarbreck Alison Bentley (2023, [Artículo])
Grain Protein Content Environmental Sustainability End-Use Quality Modern Bread Baking Methods CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA GRAIN PROTEIN CONTENT HISTORY QUALITY WHEAT YIELDS
Remote sensing of quality traits in cereal and arable production systems: A review
Zhenhai Li xiuliang jin Gerald Blasch James Taylor (2024, [Artículo])
Cereal is an essential source of calories and protein for the global population. Accurately predicting cereal quality before harvest is highly desirable in order to optimise management for farmers, grading harvest and categorised storage for enterprises, future trading prices, and policy planning. The use of remote sensing data with extensive spatial coverage demonstrates some potential in predicting crop quality traits. Many studies have also proposed models and methods for predicting such traits based on multi-platform remote sensing data. In this paper, the key quality traits that are of interest to producers and consumers are introduced. The literature related to grain quality prediction was analyzed in detail, and a review was conducted on remote sensing platforms, commonly used methods, potential gaps, and future trends in crop quality prediction. This review recommends new research directions that go beyond the traditional methods and discusses grain quality retrieval and the associated challenges from the perspective of remote sensing data.
Quality Traits Grain Protein CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA REMOTE SENSING QUALITY GRAIN PROTEINS CEREALS PRODUCTION SYSTEMS
Xu Wang Sandesh Kumar Shrestha Philomin Juliana Suchismita Mondal Francisco Pinto Govindan Velu Leonardo Abdiel Crespo Herrera JULIO HUERTA_ESPINO Ravi Singh Jesse Poland (2023, [Artículo])
New Crop Varieties Plant Breeding Programs Yield Prediction CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA LEARNING GRAIN YIELDS WHEAT BREEDING FOOD SECURITY
Associations between endogenous spike cytokinins and grain-number traits in spring wheat genotypes
Gemma Molero Carolina Rivera-Amado Matthew Paul Reynolds John Foulkes (2024, [Artículo])
Spike Cytokinins Grain Number Fruiting Efficiency Wheat Breeding CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA SPIKES CYTOKININS GRAIN FRUITING HARVEST INDEX WHEAT PLANT BREEDING
A 'wiring diagram' for source strength traits impacting wheat yield potential
Erik Murchie Matthew Paul Reynolds Gustavo Slafer John Foulkes Liana Acevedo-Siaca Lorna Mcausland Simon Griffiths A Elizabete Carmo-Silva (2023, [Artículo])
Source-Sink Yield Physiology CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA BIOMASS BREEDING PHOTOSYNTHESIS SOURCE SINK RELATIONS YIELDS PHYSIOLOGY
Menas Wuta Isaiah Nyagumbo (2021, [Artículo])
Maize Yield Optimum Interval Dead Level Contours CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA TECHNOLOGY DRY SPELLS MAIZE YIELDS RAINWATER HARVESTING
Nitrogen deficiency tolerance and responsiveness of durum wheat genotypes in Ethiopia
Tesfaye Geleta Aga Kebebew Assefa Bekele Abeyo (2022, [Artículo])
Low-Nitrogen Tolerance Yield Reduction Tolerant Genotypes Parental Donors CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA NITROGEN HARD WHEAT GENOTYPES
C.M. Parihar Hari Sankar Nayak Renu Pandey ML JAT (2021, [Artículo])
Biological Yield Permanent Beds Yield Attributes CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA YIELDS NITROGEN NUTRIENT UPTAKE CROP PERFORMANCE MAIZE
A 'wiring diagram' for sink strength traits impacting wheat yield potential
Gustavo Slafer John Foulkes Matthew Paul Reynolds Erik Murchie A Elizabete Carmo-Silva Simon Griffiths (2023, [Artículo])
Grain Number Grain Weight Yield Physiology CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA BREEDING GRAIN HARVEST INDEX SOURCE SINK RELATIONS YIELD COMPONENTS WHEAT