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Do provisioning ecosystem services change along gradients of increasing agricultural production?
Ronju Ahammad Stephanie Tomscha Sarah Gergel Frédéric Baudron Jean-Yves Duriaux Chavarría Samson Foli Dominic Rowland Josh Van Vianen Terence Sunderland (2024, [Artículo])
Context: Increasing agricultural production shapes the flow of ecosystem services (ES), including provisioning services that support the livelihoods and nutrition of people in tropical developing countries. Although our broad understanding of the social-ecological consequences of agricultural intensification is growing, how it impacts provisioning ES is still unknown. Objectives: We examined the household use of provisioning ES across a gradient of increasing agricultural production in seven tropical countries (Bangladesh, Burkina Faso, Cameroon, Ethiopia, Indonesia, Nicaragua and Zambia). We answered two overarching questions: (1) does the use of provisioning ES differ along gradients of agriculture production ranging from zones of subsistence to moderate and to high agriculture production? and (2) are there synergies and/or trade-offs within and among groups of ES within these zones? Methods: Using structured surveys, we asked 1900 households about their assets, livestock, crops, and collection of forest products. These questions allowed us to assess the number of provisioning ES households used, and whether the ES used are functionally substitutable (i.e., used similarly for nutrition, material, and energy). Finally, we explored synergies and trade-offs among household use of provisioning ES. Results: As agricultural production increased, provisioning ES declined both in total number and in different functional groups used. We found more severe decreases in ES for relatively poorer households. Within the functional groups of ES, synergistic relationships were more often found than trade-offs in all zones, including significant synergies among livestock products (dairy, eggs, meat) and fruits. Conclusions: Considering landscape context provides opportunities to enhance synergies among provisioning services for households, supporting resilient food systems and human well-being.
Agricultural Production Zones Agricultural Intensifcation Synergies and Trade-Offs Landscape Multifunctionality Social-Ecological Systems CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA AGRICULTURE INTENSIFICATION ECOSYSTEM SERVICES LANDSCAPE SOCIAL-ECOLOGICAL RESILIENCE ECOSYSTEM SERVICES
Sowing the wheat seeds of Afghanistan's future
Nigel Poole Rajiv Sharma Orzala Nemat Jason Donovan Alison Bentley (2022, [Artículo])
Humanitarian Intervention CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA FOOD SECURITY IRRIGATION NUTRITION PLANT BREEDING SEED SYSTEMS
Enhancement of plant variety protection and regulation using molecular marker technology
Yunbi Xu Jian Zhang Jiansheng LI (2022, [Artículo])
Plant Variety Protection Distinctness-Uniformity-Stability Essentially Derived Variety Molecular Markers Molecular Diagnostics Genetic Similarity CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA GENETICS GENETIC MARKERS PLANT BREEDING VARIETIES
The generation challenge programme platform: Semantic standards and workbench for crop science
Richard Bruskiewich Guy Davenport Mathieu Rouard Reinhard Simon Samart Wanchana Trushar Shah Victor Jun Ulat Andrew Farmer Pankaj Jaiswal Mark Wilkinson David Marshall Alyssa Collins (2008, [Artículo])
CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA CROP IMPROVEMENT GENETIC RESOURCES PLANT BREEDING BIODIVERSITY COMPUTER APPLICATIONS DIGITAL TECHNOLOGY DATA PROCESSING
CIMMYT Eastern Africa early- to intermediate maturity maize breeding pipelines (EA-PP1)
Yoseph Beyene Andrew Chavangi Manje Gowda Suresh L.M. Vijay Chaikam Anani Bruce Berhanu Tadesse Ertiro Walter Chivasa Aparna Das Juan Burgueño Jose Crossa Prasanna Boddupalli (2023, [Objeto de congreso])
CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA MAIZE BREEDING LINES MARKET SEGMENTATION HYBRIDS GERMPLASM
Performance evaluation and identification of highland quality protein maize hybrids in Ethiopia
Adefris Teklewold (2022, [Artículo])
Quality Protein Conventional Maize CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA MAIZE PROTEIN QUALITY CROSS-BREEDING HYBRIDS
Selection indices for identifying heat tolerant of maize (Zea mays)
Pervez Zaidi (2023, [Artículo])
Stress Tolerance Indices Geometric Mean Productivity Stress Susceptibility Index Statistical Correlation CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA CORRELATION HEAT STRESS ZEA MAYS DROUGHT STRESS BREEDING PROGRAMMES
Editorial: Model organisms in plant science: Maize
Manje Gowda (2023, [Artículo])
Model Organism Genomic Selection CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA MAIZE PLANT SCIENCES RESEARCH CROP IMPROVEMENT PLANT PHYSIOLOGY PLANT BREEDING
Melaku Gedil Ana Luisa Garcia-Oliveira Nnanna Unachukwu Cesar Petroli Sarah Hearne Abebe Menkir (2023, [Artículo])
Genetic Relationships Desirable Traits CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA GENETIC STRUCTURES INBRED LINES MAIZE BREEDING PROGRAMMES
Editorial: Genomic selection: Lessons learned and perspectives
Johannes Martini Sarah Hearne Valentin Wimmer Fernando Henrique Toledo (2022, [Artículo])
Genomic Selection Selection Gain Breeding Schemes CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA BREEDING PROGRAMMES MARKER-ASSISTED SELECTION GENOTYPE ENVIRONMENT INTERACTION PLANT BREEDING