Repositorio Nacional

Conservation agriculture (CA), combining reduced or no tillage, permanent soil cover, and improved rotations, is often promoted as a climate-smart practice. However, our understanding of the impact of CA and its respective three principles on top- and subsoil organic carbon stocks in the low-input cropping systems of sub-Saharan Africa is rather limited. This study was conducted at two long-term experimental sites established in Zimbabwe in 2013. The soil types were abruptic Lixisols at Domboshava Training Centre (DTC) and xanthic Ferralsol at the University of Zimbabwe farm (UZF). The following six treatments, which were replicated four times, were investigated: conventional tillage (CT), conventional tillage with rotation (CTR), no tillage (NT), no tillage with mulch (NTM), no tillage with rotation (NTR), and no tillage with mulch and rotation (NTMR). Maize (Zea mays L.) was the main crop, and treatments with rotation included cowpea (Vigna unguiculata L. Walp.). The soil organic carbon (SOC) concentration and soil bulk density were determined for samples taken from depths of 0–5, 5–10, 10–15, 15–20, 20–30, 30–40, 40–50, 50–75 and 75–100 cm. Cumulative organic inputs to the soil were also estimated for all treatments. SOC stocks at equivalent soil mass were significantly (p<0.05) higher in the NTM, NTR and NTMR treatments compared with the NT and CT treatments in the top 5 cm and top 10 cm layers at UZF, while SOC stocks were only significantly higher in the NTM and NTMR treatments compared with the NT and CT treatments in the top 5 cm at DTC. NT alone had a slightly negative impact on the top SOC stocks. Cumulative SOC stocks were not significantly different between treatments when considering the whole 100 cm soil profile. Our results show the overarching role of crop residue mulching in CA cropping systems with respect to enhancing SOC stocks but also that this effect is limited to the topsoil. The highest cumulative organic carbon inputs to the soil were observed in NTM treatments at the two sites, and this could probably explain the positive effect on SOC stocks. Moreover, our results show that the combination of at least two CA principles including mulch is required to increase SOC stocks in these low-nitrogen-input cropping systems.

CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA SOIL ORGANIC CARBON CONSERVATION AGRICULTURE EXPERIMENTATION CROP MANAGEMENT

Commodity crops in biodiversity-rich production landscapes: Friends or foes? The example of cotton in the Mid Zambezi Valley, Zimbabwe

Frédéric Baudron Ken Giller (2022, [Artículo])

Land Sparing Land Sharing Human-Wildlife Conflicts CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA BIODIVERSITY HOUSEHOLD SURVEYS LAND COVER LANDSCAPE MAMMALS CASH CROPS HUMAN-WILDLIFE RELATIONS LAND USE CHANGE

Energy and economic efficiency of climate-smart agriculture practices in a rice–wheat cropping system of India

Manish Kakraliya Deepak Bijarniya Parbodh Chander Sharma ML JAT (2022, [Artículo])

Intensive Tillage Conventional Rice–Wheat Systems Energy Efficiency On-Farm Studies Climate-Smart Agricultural Practices CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA CLIMATE-SMART AGRICULTURE RICE WHEAT CROPPING SYSTEMS

Editorial: Genome wide association studies and genomic selection for crop improvement in the era of Big Data

Alison Bentley Charles Chen Nunzio D'Agostino (2022, [Artículo])

Allele Mining High-Throughput Phenotyping Genomic Estimated Breeding Value CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA CROP IMPROVEMENT DNA CHROMOSOME MAPPING GENETIC LINKAGE GENOMES GENOTYPING GERMINATION HEAT STRESS QUALITY CONTROL SINGLE NUCLEOTIDE POLYMORPHISM TRITICUM AESTIVUM GENETIC DIVERSITY (AS RESOURCE) HIGH-THROUGHPUT SEQUENCING

Diversifying with grain legumes amplifies carbon in management-sensitive soil organic carbon pools on smallholder farms

Regis Chikowo Sieglinde Snapp (2023, [Artículo])

Crop diversification with grain legumes has been advocated as a means to increase agroecological resilience, diversify livelihoods, boost household nutrition, and enhance soil health and fertility in cereal-based cropping systems in sub-Saharan Africa and around the world. Soil organic carbon (SOC) is a primary indicator of soil health and there is limited data regarding SOC pools and grain legume diversification on smallholder farms where soils are often marginal. In Malawi, a range of legume diversification options are under investigation, including rotations and a doubled-up legume rotation (DLR) system in which two compatible legumes are intercropped and then rotated with a cereal. The impact of the DLR system on SOC has not yet been determined, and there is a lack of evidence regarding SOC status over a gradient of simple to complex grain legume diversified systems. We address this knowledge gap by evaluating these systems in comparison to continuous sole maize (Zea mays L.) at three on-farm trial sites in central Malawi. After six years of trial establishment, we measured SOC in bulk soils and aggregate fractions and in faster cycling SOC pools that respond more rapidly to management practices, including water extractable organic carbon (WEOC), particulate organic matter carbon (POM-C), potentially mineralizable carbon (C), and macroaggregate C. Cropping treatment differences were not seen in bulk SOC or total N, but they were apparent in SOC pools with a shorter turnover time. The DLR system of intercropped pigeonpea (Cajanus cajan (L.) Millsp.) and groundnut (Arachis hypogaea L.) rotated with maize had higher WEOC, POM-C, potentially mineralizable C, macroaggregate and microaggregate C values than continuous maize. Of the single legume rotations, the pigeonpea-maize rotation had more mineralizable C and microaggregate C compared to continuous maize, while the groundnut-maize rotation had similar C values to the maize system. Overall, this study shows the potential for crop rotations diversified with grain legumes to enhance C in management sensitive SOC pools, and it is one of the first reports to show this effect on smallholder farm sites.

Crop Diversification Water Extractable Organic Carbon CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA DIVERSIFICATION LEGUMES PARTICULATE ORGANIC MATTER SOIL ORGANIC CARBON

Dead level contour technical design parameters required for sustainable crop production in semiarid areas of Zimbabwe

Menas Wuta Isaiah Nyagumbo (2021, [Artículo])

CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA MAIZE DRY SPELLS RAINWATER HARVESTING CROP PRODUCTION TECHNOLOGY