Recent advances on research of native prawn Macrobrachium americanum (Decapoda: Palaemonidae) with aquaculture and conservation purposes

Yuneisy Milagro Agüero Fernández MIRIAM VICTORIA MARTIN MANZO MARITZA LOURDES SOBERANES YEPIZ Marcelo Ulises García Guerrero Yuniel Méndez Martínez Luis Hector Hernandez Hernandez Laura S López Greco Edilmar Cortés Jacinto (2022, [Artículo])

"Where good management practices on aquaculture are mandatory. The economic and ecological importance of prawns of the Genus Macrobrachium cause an impact at a global level involving economic, academic and social aspects. Macrobrachium americanum appears as one of the genus species with high nutritional value and an economic demand in the national and international markets, as well as a vital income for fisherman and producers of this species. For researchers, it is a challenge to find solutions to culture and propose conservation measures for M. americanum with emphasis on development, nutrition and reproduction. Although there are scientific studies supporting the economic importance of this species, our knowledge about its cultivation, reproduction and conservation is limited. This paper summarizes the latest studies made in cooperation with M. americanum in research lead by the Centro de Investigaciones Biológicas del Noroeste, Mexico. After several years of continuous research, it is considered that those efforts have produced useful information for the sustainable exploitation, conservation and basic management practices of this species."

Freshwater ecosystem, growth rate, native prawn species, conservation, sustainable fishing BIOLOGÍA Y QUÍMICA CIENCIAS DE LA VIDA BIOLOGÍA ANIMAL (ZOOLOGÍA) ECOLOGÍA ANIMAL ECOLOGÍA ANIMAL

The Pacific harbor seal gut microbiota in Mexico: Its relationship with diet and functional inferences

ARLETTE MARIMAR PACHECO SANDOVAL (2019, [Artículo])

Diet is a primary driver of the composition of gut microbiota and is considered one of the main routes of microbial colonization. Prey identification is fundamental for correlating the diet with the presence of particular microbial groups. The present study examined how diet influenced the composition and function of the gut microbiota of the Pacific harbor seal (Phoca vitulina richardii) in order to better understand the role of prey consumption in shaping its microbiota. This species is a good indicator of the quality of the local environment due to both its foraging and haul-out site fidelity. DNA was extracted from 20 fecal samples collected from five harbor seal colonies located in Baja California, Mexico. The V4 region of 16S rRNA gene was amplified and sequenced using the Illumina technology. Results showed that the gut microbiota of the harbor seals was dominated by the phyla Firmicutes (37%), Bacteroidetes (26%) and Fusobacteria (26%) and revealed significant differences in its composition among the colonies. Funtional analysis using the PICRUSt software suggests a high number of pathways involved in the basal metabolism, such as those for carbohydrates (22%) and amino acids (20%), and those related to the degradation of persistent environmental pollutants. In addition, a DNA metabarcoding analysis of the same samples, via the amplification and sequencing of the mtRNA 16S and rRNA 18S genes, was used to identify the prey consumed by harbor seals revealing the consumption of prey with mainly demersal habits. Functional redundancy in the seal gut microbiota was observed, irrespective of diet or location. Our results indicate that the frequency of occurrence of specific prey in the harbor seal diet plays an important role in shaping the composition of the gut microbiota of harbor seals by influencing the relative abundance of specific groups of gut microorganisms. A significant relationship was found among diet, gut microbiota composition and OTUs assigned to a particular metabolic pathway. © 2019 Pacheco-Sandoval et al. This is an open access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.

RNA 16S, RNA 18S, amino acid analysis, animal food, Article, bacterium colony, Bacteroidetes, basal metabolic rate, biodegradation, controlled study, DNA barcoding, feces analysis, Firmicutes, Fusobacteria, intestine flora, metabolism, Mexico, microb BIOLOGÍA Y QUÍMICA CIENCIAS DE LA VIDA BIOLOGÍA ANIMAL (ZOOLOGÍA) BIOLOGÍA ANIMAL (ZOOLOGÍA)