Título
Replication Data for: Efficient Arabinoxylan Assay for Wheat: Exploring Variability and Molecular Marker Associations in Wholemeal and Refined Flour
Autor
Susanne Dreisigacker
Jose Crossa
Leonardo Abdiel Crespo Herrera
Maria Itria Ibba
Nivel de Acceso
Acceso Abierto
Descripción
Abstracto - This dataset is derived from a study focused on developing an efficient method for arabinoxylan quantification, called PentoQuant. It includes phenotypic and molecular characterization data from 606 bread wheat samples developed through the spring bread wheat breeding program. The dataset comprises total and water-extractable arabinoxylan content values measured using the PentoQuant protocol. Furthermore, it incorporates results obtained from analyzing the same 606 lines with four molecular markers associated with two major QTLs for arabinoxylan content variation in wheat, located on chromosomes 1B and 6B.
Editor
International Maize and Wheat Improvement Center
Fecha de publicación
2024
Tipo de recurso
Dataset
Recurso de información
Repositorio Orígen
Repositorio Institucional de Datos y Software de Investigación del CIMMYT
Descargas
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