Autor: Yonghui Li
A comprehensive review of wheat phytochemicals: From farm to fork and beyond
Wenfei Tian Michael Tilley Zhonghu He Yonghui Li (2022)
Artículo
Cereal Nutrients Health Benefits Wheat Phytochemicals CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA ALKYLRESORCINOLS ANTIOXIDANTS PHENOLIC ACIDS WHEAT