Búsqueda
Autor: JOSE LUIS GARCIA HERNANDEZ
Razieh Pourdarbani Sajad Sabzi Mario Hernández Hernández José Luis Hernández-Hernández Ginés García_Mateos Davood Kalantari José Miguel Molina Martínez (2019)
Color segmentation is one of the most thoroughly studied problems in agricultural applications of remote image capture systems, since it is the key step in several different tasks, such as crop harvesting, site specific spraying, and targeted disease control under natural light. This paper studies and compares five methods to segment plum fruit images under ambient conditions at 12 different light intensities, and an ensemble method combining them. In these methods, several color features in different color spaces are first extracted for each pixel, and then the most e
ective features are selected using a hybrid approach of artificial neural networks and the cultural algorithm (ANN-CA). The features selected among the 38 defined channels were the b* channel of L*a*b*, and the color purity index, C*, from L*C*h. Next, fruit/background segmentation is performed using five classifiers: artificial neural network-imperialist competitive algorithm (ANN-ICA); hybrid artificial neural network-harmony search (ANN-HS); support vector machines (SVM); k nearest neighbors (kNN); and linear discriminant analysis (LDA). In the ensemble method, the final class for each pixel is determined using the majority voting method. The experiments showed that the correct classification rate for the majority voting method excluding LDA was 98.59%, outperforming the results of the constituent methods.
Artículo
remote sensing in agriculture artificial neural network hybridization environmental conditions majority voting plum segmentation INGENIERÍA Y TECNOLOGÍA CIENCIAS TECNOLÓGICAS TECNOLOGÍA DE LOS ALIMENTOS
Antioxidant profile of hot and sweet pepper cultivars by two extraction methods
MERCEDES GEORGINA RAMIREZ ARAGON ENRIQUE TROYO DIEGUEZ Pablo Preciado Rangel Victoria Jared Borroel García Miguel García-Carrillo JOSE LUIS GARCIA HERNANDEZ (2022)
"Chili peppers are among the most important vegetables in the world. The demand of this fruit reveals a noticeable rapid increasing, which importance is mainly due to its nutraceutical composition. These fruits are rich in capsaicinoids, phenolic compounds, carotenoids, and others, including vitamins. In this study, a comparative evaluation between two extraction methods of bioactive compounds of fourteen chili pepper cultivars was performed. Two extraction methods for antioxidants, the time-solvent and the ultrasound were evaluated. The design of the experiment was completely randomized with three repetitions where variables evaluated were total phenolic compounds, flavonoids content, antioxidant capacity and capsaicin. Results showed that the phenolic compounds oscillated between 48.7 - 634.1 mg GAE/100 g dry weight (DW), the flavonoids content varied from 1 - 97 mg QE/100 g DW, the antioxidant activity from 65 - 348 µmol Trolox/g DW and the capsaicin content oscillated from 0.3 - 922 mg/100 g DW. The extraction method with higher values of bioactive compounds for each of the chili pepper types was the ultrasound for all the measured variables."
Artículo
Capsicum annuum, phenolics, flavonoids, capsaicin, ultrasound, antioxidant capacity CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA CIENCIAS AGRARIAS AGRONOMÍA PRODUCCIÓN DE CULTIVOS PRODUCCIÓN DE CULTIVOS
Strong floristic distinctiveness across Neotropical successional forests
Catarina Jakovac Jorge Arturo Meave del Castillo Frans Bongers Susan Letcher JUAN MANUEL DUPUY RADA Daniel Piotto Danaë Rozendaal Marielos Peña-Claros Dylan Craven Braulio Santos Alexandre Siminski Alfredo Fantini Alice Cristina Rodrigues Alma Hernandez-Jaramillo Álvaro Idárraga-Piedrahita André Junqueira Angelica Almeyda Zambrano Bernardus de Jong Bruno X. Pinho Bryan Finegan Carolina Castellanos Castro Daisy Christiane Zambiazi Daisy Dent Daniel Hernán Garcia-Villalobos Deborah Kennard Diego Delgado Eben Broadbent Edgar Ortiz-Malavasi Eduardo A. Pérez-García Edwin Lebrija-Trejos Erika Berenguer Erika Marin-Spiotta Esteban Alvarez_Davila EVERARDO VALADARES DE SÁ SAMPAIO Felipe Melo Fernando Elias Filipe França Florian Oberleitner Francisco Mora Ardila G. Bruce Williamson Gabriel Colletta George Cabral Geraldine Derroire Geraldo Fernandes Hans van der Wal Heitor Mancini Teixeira Henricus F.M. Vester Hernando Garcia Ima Vieira Jaider Jiménez-Montoya Jarcilene Almeida Cortez Jefferson Hall Jerome Chave Jess Zimmerman Jhon Edison Nieto Vargas Joice Ferreira JORGE ENRIQUE RODRIGUEZ VELAZQUEZ Jorge Ruiz Jos Barlow Jose Aguilar Cano JOSE LUIS HERNANDEZ STEFANONI Julien Engel Justin Becknell Kátia Janaina Zanini Madelon Lohbeck Marcelo Tabarelli Marco Antonio Romero Romero Maria Uriarte Maria das Dores Magalhães Veloso Mário do Espírito Santo Masha van der Sande Michiel van Breugel Miguel Martínez-Ramos Naomi Schwartz Natalia Norden Nathalia Pérez-Cárdenas Noel Antonio González_Valdivia PASCAL PETRONELLI Patricia Balvanera Paulo Massoca Pedro Brancalion Pedro Manuel Villa Peter Hietz Rebecca Ostertag René López Camacho Ricardo Cesar Rita Mesquita Robin Chazdon Rodrigo Muñoz Saara DeWalt Sandra Müller Sandra M Duran Sebastião Martins Susana Ochoa-Gaona Susana Rodriguez-Buritica T. Mitchell Aide Tony Vizcarra Bentos Vanessa de Souza Moreno Laura Vanessa Granda William Thomas Whendee Silver YULE NUNES Lourens Poorter (2022)
Forests that regrow naturally on abandoned fields are important for restoring biodiversity and ecosystem services, but can they also preserve the distinct regional tree floras? Using the floristic composition of 1215 early successional forests (≤20 years) in 75 human-modified landscapes across the Neotropic realm, we identified 14 distinct floristic groups, with a between-group dissimilarity of 0.97. Floristic groups were associated with location, bioregions, soil pH, temperature seasonality, and water availability. Hence, there is large continental-scale variation in the species composition of early successional forests, which is mainly associated with biogeographic and environmental factors but not with human disturbance indicators. This floristic distinctiveness is partially driven by regionally restricted species belonging to widespread genera. Early secondary forests contribute therefore to restoring and conserving the distinctiveness of bioregions across the Neotropical realm, and forest restoration initiatives should use local species to assure that these distinct floras are maintained. Copyright © 2022 The Authors, some rights reserved.
Artículo
CONSERVATION ECOSYSTEMS FORESTRY BIOLOGÍA Y QUÍMICA CIENCIAS DE LA VIDA BIOLOGÍA VEGETAL (BOTÁNICA) ECOLOGÍA VEGETAL ECOLOGÍA VEGETAL