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Selecciona los temas de tu interés y recibe en tu correo las publicaciones más actuales
Carbon credits from AFOLU projects in Kodagu
A G ADEETH CARIAPPA (2023, [Objeto de congreso])
CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA CARBON AGRICULTURE CLIMATE CHANGE METHODOLOGY
Fernando Arellano-Martín JUAN MANUEL DUPUY RADA ROBERTH ARMANDO US SANTAMARIA José Luis Andrade Torres (2022, [Artículo])
Tropical forest soils store a third of the global terrestrial carbon and control carbon dioxide (CO2) terrestrial effluxes to the atmosphere produced by root and microbial respiration. Soil CO2 efflux varies in time and space and is known to be strongly influenced by soil temperature and water content. However, little is known about the influence of seasonality on soil CO2 efflux, especially in tropical dry forests. This study evaluated soil CO2 efflux, soil temperature, and soil volumetric water content in a semideciduous tropical forest of the Yucatan Peninsula under two sites (flat areas close to and far from hills), and three seasons: dry, wet, and early dry (a transition between the rainy and dry seasons) throughout a year. Additionally, six 24-h periods of soil CO2 efflux were measured within these three seasons. The mean annual soil CO2 efflux was 4±2.2 μmol CO2 m-2 s-1, like the mean soil CO2 efflux during the early dry season. In all seasons, soil CO2 efflux increased linearly with soil moisture, which explained 45% of the spatial-temporal variation of soil CO2 efflux. Soil CO2 efflux was higher close to than far from hills in some months. The daily variation of soil CO2 efflux was less important than its spatial and seasonal variation likely due to small diel variations in temperature. Transition seasons are common in many tropical dry forests, and they should be taken into consideration to have a better understanding of the annual soil CO2 efflux, especially under future climate-change scenarios. © 2022 Mexican Society of Soil Science. All Rights Reserved.
EARLY DRY SEASON SOIL TEMPERATURE SOIL VOLUMETRIC WATER CONTENT TROPICAL DRY FOREST BIOLOGÍA Y QUÍMICA CIENCIAS DE LA VIDA BIOLOGÍA VEGETAL (BOTÁNICA) ECOLOGÍA VEGETAL ECOLOGÍA VEGETAL
Adane Tufa Hambulo Ngoma Paswel Marenya Christian Thierfelder (2023, [Artículo])
In southern Africa, conservation agriculture (CA) has been promoted to address low agricultural productivity, food insecurity, and land degradation. However, despite significant experimental evidence on the agronomic and economic benefits of CA and large scale investments by the donor community and national governments, adoption rates among smallholders remain below expectation. The main objective of this research project was thus to investigate why previous efforts and investments to scale CA technologies and practices in southern Africa have not led to widespread adoption. The paper applies a multivariate probit model and other methods to survey data from 4,373 households and 278 focus groups to identify the drivers and barriers of CA adoption in Malawi, Zambia, and Zimbabwe. The results show that declining soil fertility is a major constraint to maize production in Zambia and Malawi, and drought/heat is more pronounced in Zimbabwe. We also find gaps between (a) awareness and adoption, (b) training and adoption, and (c) demonstration and adoption rates of CA practices in all three countries. The gaps are much bigger between awareness and adoption and much smaller between hosting demonstration and adoption, suggesting that much of the awareness of CA practices has not translated to greater adoption. Training and demonstrations are better conduits to enhance adoption than mere awareness creation. Therefore, demonstrating the applications and benefits of CA practices is critical for promoting CA practices in all countries. Besides, greater adoption of CA practices requires enhancing farmers’ access to inputs, addressing drudgery associated with CA implementation, enhancing farmers’ technical know-how, and enacting and enforcing community bylaws regarding livestock grazing and wildfires. The paper concludes by discussing the implications for policy and investments in CA promotion.
Adoption Focus Group Discussion CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA CONSERVATION AGRICULTURE CLIMATE CHANGE
Peter Läderach Paresh Shirsath Steven Prager (2023, [Capítulo de libro])
CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA CLIMATE CHANGE CONFLICTS VULNERABILITY EARLY WARNING SYSTEMS
Genetic improvement of global wheat, including progress for enhancing insect resistance
Leonardo Abdiel Crespo Herrera (2022, [Objeto de congreso])
CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA GENETIC IMPROVEMENT WHEAT BREEDING CLIMATE CHANGE DISEASE RESISTANCE YIELDS
Terence Molnar Somak Dutta Thanda Dhliwayo Samuel Trachsel Michael Lee (2023, [Artículo])
Drought Tolerant Population Topcross Water Deficit CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA DROUGHT TOLERANCE WATER MAIZE CLIMATE CHANGE GENETIC GAIN
Redesigning crop varieties to win the race between climate change and food security
Kevin Pixley Jill Cairns Santiago Lopez-Ridaura Chris Ojiewo Baloua Nébié Godfrey Asea Biswanath Das Benoit Joseph Batieno Clare Mukankusi Sarah Hearne Kanwarpal Dhugga Sieglinde Snapp Ernesto Adair Zepeda Villarreal (2023, [Artículo])
Crop Breeding Expert Survey CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA CLIMATE CHANGE CROPPING SYSTEMS FOOD SECURITY CROPS
Olivia Fragoso-Susunaga (2023, [Capítulo de libro])
En el 2015, las Naciones Unidas proponen una serie de objetivos dirigidos a convocar a los habitantes del mundo a realizar acciones orientadas a acabar con la pobreza, mejorar las condiciones del planeta y lograr que, para el 2030, todas las personas puedan gozar de paz y bienestar. A estos objetivos se les conoce como los Objetivos de Desarrollo Sostenible (ODS). La educación superior juega un papel fundamental en el logro de los ODS. La UAM y, en el caso que nos compete, el CyAD están llamados a colaborar en esta tarea que nos involucra a todos y todas quienes formamos la comunidad universitaria. Este trabajo es una reflexión sobre la importancia que tiene la formación en activismo artístico en la educación del diseño para el logro de los ODS. Se propone que enfatizar el vínculo entre el diseño y el activismo artístico es parte de un escenario futuro indiscutiblemente necesario en el currículo de licenciatura en el CyAD.
In 2015, the United Nations proposed a series of goals aimed at calling on the world’s inhabitants to take action to end poverty, improve the conditions of the planet and ensure that by 2030 all people can enjoy peace and well-being. These goals are known as the Sustainable Development Goals (SDGs). Higher education plays a fundamental role in the achievement of the SDGs, the UAM and, in the case that concerns us, the CyAD are called to collaborate in this task that involves all of us who form the university community. This work is a reflection on the importance of training in artistic activism in design education for the achievement of the SDGs. It is proposed that emphasizing the link between design and art activism is part of an indisputably necessary future scenario in the undergraduate curriculum at CyAD.
Activismo artístico, educación del diseño, cultura. Artistic activism, design education, culture. Sustainable Development Goals. Art and social action. Education, Higher--Social aspects. Educational change. Artists--Political activity. Universidad Autónoma Metropolitana. Unidad Azcapotzalco. División de Ciencias y Artes para el Diseño. Desarrollo sustentable. Participación social. Cambio educativo. NX180.P64 HUMANIDADES Y CIENCIAS DE LA CONDUCTA CIENCIAS DE LAS ARTES Y LAS LETRAS
Leonardo Abdiel Crespo Herrera (2022, [Objeto de congreso])
CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA WHEAT PESTS CLIMATE CHANGE APHIDOIDEA DISEASE RESISTANCE
Ana Luisa Garcia-Oliveira Mahalingam Govindaraj Rodomiro Ortiz (2023, [Artículo])
Bioaccessibility and Absorption Biofortified Crop Cultivars Genes and Genetic Markers Nutrient Acquisition Transport and Storage CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA BIOAVAILABILITY ABSORPTION CLIMATE CHANGE GENETIC MARKERS GENETIC ENGINEERING NUTRIENTS TRANSPORT STORAGE