Spatial phylogenetics in Hechtioideae (Bromeliaceae) reveals recent diversification and dispersal

La filogenética espacial de Hechtioideae (Bromeliaceae) revela diversificación y dispersión reciente

Ricardo Rivera Martinez Ivón Mercedes Ramírez Morillo José Arturo de Nova Vázquez GERMAN CARNEVALI FERNANDEZ CONCHA Juan Pablo Pinzón Katya J. Romero-Soler NESTOR EDUARDO RAIGOZA FLORES (2022, [Artículo])

Background: Hechtioideae is a group of Bromeliaceae that is distributed in Megamexico III. In recent years, evolutionary relationships within this lineage have been studied; however, the biogeography of these plants have not yet been explored from a phylogenetic framework. The integration of geographic and phylogenetic information in the evolutionary study of organisms has facilitated the identification of patterns, as well as the exploration of new hypotheses that allow for the understanding the processes that have influenced the evolutionary history of lineages. Questions and/or Hypotheses: What is the biogeographic history of this lineage? How Hechtioideae has diversified over time? Results: The Neotropical region has the highest species richness of Hechtioideae and the Mexican Transition Zone is the area with the greatest phylogenetic diversity. This lineage presented its highest diversification rate during the late Miocene and Pleistocene (6.5-1 Ma). The ancestral area of the group corresponds to the Neotropical region and the Mexican Transition Zone. In addition, Hechtioideae spread across its current ranges through multiple dispersal events associated with climatic and geological events during the last 10 Ma. Conclusions: Hechtioideae is a group of recent origin whose evolutionary history has been strongly influenced by geological and climatic events over the past 10 Ma, such as the glacial and interglacial periods of the Pleistocene and the great tectonic and volcanic activity that led to the formation of the Trans-Mexican Volcanic Belt. © 2022 Sociedad Botanica de Mexico, A.C. All rights reserved.

ANCESTRAL AREA RECONSTRUCTION BIOGEOGRAPHY CONSERVATION DISTRIBUTION PHYLOGENETIC DIVERSITY BIOLOGÍA Y QUÍMICA CIENCIAS DE LA VIDA BIOLOGÍA VEGETAL (BOTÁNICA) ECOLOGÍA VEGETAL ECOLOGÍA VEGETAL

Islas de calor urbanas: un fenómeno poco estudiado en México

ULISES MANZANILLA QUIÑONES (2022, [Artículo])

El presente ensayo pretende dar a conocer la alternativa del uso de técnicas de percepción remota en la identificación de las islas de calor urbanas (ICU), fenómeno urbano mundial que ha sido poco estudiado en México. Mediante el procesamiento y análisis de imágenes satelitales es factible y confiable determinar áreas con una temperatura superficial mayor, es decir, calcular la diferencia en temperatura registrada entre un área urbana y un área rural. A través del uso de estas técnicas es posible diseñar planes para la mitigación y control de las ICU de las grandes ciudades de México.

AREAS URBANAS AUMENTO EN TEMPERATURA ESTRES TERMICO GEOGRAFIA URBANA METROPOLIS BIOLOGÍA Y QUÍMICA CIENCIAS DE LA VIDA BIOLOGÍA VEGETAL (BOTÁNICA) ECOLOGÍA VEGETAL ECOLOGÍA VEGETAL

Clean fuel for rural families in India a major challenge: evidence from four rounds of consumer expenditure survey

Khondoker Mottaleb Dil Bahadur Rahut Jeetendra Aryal Akhter Ali (2022, [Artículo])

Clean Fuel Dirty Household’s Choice CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA COOKING FUELS RURAL AREAS HOUSEHOLDS EDUCATION INCOME USES

Local markets and food security. The case of the Milpera and Puuc regions in Yucatan

Ana Laura Bojórquez Carrillo Monserrat Vargas Jiménez Mireya Noemi Hernández Islas (2023, [Artículo, Artículo])

Food insecurity is a complex problem worldwide. A major part of this problem is the food supply. Local markets can represent a strategy for building social capital, as well as strategies for subsistence and sustainability of food value chains, contributing to food security and its effects. The objective of this research is to determine if the existence of a municipal market in the Milpera and Puuc regions of Yucatán favors the existence of food security, the consumption or the expense of natural foods. The population is located in 18 municipalities of Yucatán, Mexico. To carry out this study, a cross-sectional, non-experimental study, with a quantitative approach and correlational scope. The main techniques that were applied were descriptive statistics and contingency tables with respect to 6 hypotheses. This work shows that the existence of markets in the communities makes a significant difference because it positively impacts the food security of the inhabitants, since it allows them to have access to a wider variety of products and at the same time, favors the active dynamics of the economy of the community.

Local markets Food safety Local development Food sovereignty Rural areas Mercados locales Seguridad alimentaria Desarrollo local Soberanía alimentaria Zonas rurales CIENCIAS SOCIALES CIENCIAS SOCIALES

A pre-pandemic study about recreational uses in the Mexico Park located at Mexico City (year 2017)

Ramiro Flores-Xolocotzi Sergio Ceballos (2022, [Artículo, Artículo])

A recreational study was carried out through surveys in the Parque México in Mexico City. For this, the relationship between visit patterns with socioeconomic information, uses and perceptions of visitors with 18 years old or older was analyzed. This research uses descriptive statistics and a non-linear canonical correlation analysis to analyze relationships between variables. An ordered probit regression was also performed to determine the variables that explain the frequency of recreational use. It was obtained that the Park mainly receives visitors with at least bachelor's degree (78.6%) and high incomes (more than 50% have a monthly family income higher than $10,000.00 pesos and 27.6% receive more than $30,000.00 per month). Considering the results, the conclusions are that although the highest percentage of the studied population comes from neighborhoods outside the Roma-Condesa Corridor: then the visitors who live in the Corridor and who have higher incomes, have weight in the description of the model. The results allow to conclude too, that higher income increases the frequency of use. It is also observed that the park is used during the Monday to Friday by more than 50% of the population of visitors and with a high percentage of use in the mornings.

urban forestry urban planning leisure green areas correlación canónica no lineal parque urbano probit recreación CIENCIAS SOCIALES CIENCIAS SOCIALES

Programa de ordenamiento ecológico y territorial, IMTA: 2da. Etapa

NORMA RAMIREZ SALINAS Luis Arturo Brizuela Mundo Rebeca González Villela Jorge Luis Izurieta Dávila MARICELA MARTINEZ JIMENEZ RODRIGO ULISES SANTOS TELLEZ (2018, [Documento de trabajo])

Con el objeto de ordenar la utilización del suelo y conservar los recursos naturales existentes, el IMTA certifica el predio que ocupa como una Área Destinada Voluntariamente a la Conservación (ADVC) ante la Comisión Nacional de Áreas Naturales Protegidas. Por lo que, el IMTA se obliga a contar y cumplir con un programa operativo anual que incluya la difusión de la existencia del ADVC en las zonas aledañas, con el fin de inducir una cultura de conservación de la flora y fauna existente.

Áreas protegidas Ordenamiento del territorio Ordenamiento ecológico BIOLOGÍA Y QUÍMICA

Local markets and food security. The case of the Milpera and Puuc regions in Yucatan

Ana Laura Bojórquez Carrillo Monserrat Vargas Jiménez Mireya Noemi Hernández Islas (2023, [Artículo, Artículo])

Food insecurity is a complex problem worldwide. A major part of this problem is the food supply. Local markets can represent a strategy for building social capital, as well as strategies for subsistence and sustainability of food value chains, contributing to food security and its effects. The objective of this research is to determine if the existence of a municipal market in the Milpera and Puuc regions of Yucatán favors the existence of food security, the consumption or the expense of natural foods. The population is located in 18 municipalities of Yucatán, Mexico. To carry out this study, a cross-sectional, non-experimental study, with a quantitative approach and correlational scope. The main techniques that were applied were descriptive statistics and contingency tables with respect to 6 hypotheses. This work shows that the existence of markets in the communities makes a significant difference because it positively impacts the food security of the inhabitants, since it allows them to have access to a wider variety of products and at the same time, favors the active dynamics of the economy of the community.

Local markets Food safety Local development Food sovereignty Rural areas Mercados locales Seguridad alimentaria Desarrollo local Soberanía alimentaria Zonas rurales CIENCIAS SOCIALES CIENCIAS SOCIALES

Estimación hídrica teórica de plantas en zonas urbanas: estudio de caso "Vertical Farm"

Jorge Flores Velazquez JUAN MANUEL ANGELES HERNANDEZ (2018, [Ítem publicado en memoria de congreso])

La gestión integrada de recursos hídricos es un proceso que promueve la gestión y el desarrollo coordinados del agua, el suelo” y demás recursos para potenciar su uso “sin comprometer la sostenibilidad de los ecosistemas vitales”. En la zona metropolitana de la ciudad de México habitan más de 22 millones de una población apostada en aproximadamente 8000 km2, lo que implica una densidad de habitantes de las más altas del mundo que ha ido absorbiendo la zona rural por la urbana. Frente a ello, se han puesto en marcha tecnologías disruptivas con el fin de atender la transformación del sector. Pero, además, implica gestión del recurso mediante tratamiento de aguas residuales, reciclaje del agua, cosecha de lluvia y de gestión de la demanda. En este trabajo se expone la viabilidad en la implantación de estas tecnologías, sus ventajas y requerimientos desde el punto de vista hídrico.

Agricultura urbana Riego Áreas verdes Gestión integrada de recursos hídricos INGENIERÍA Y TECNOLOGÍA

Unsupervised segmentation and clustering time series approach to Southern Africa rainfall regime changes

Lovemore  Chipindu Walter Mupangwa Isaiah Nyagumbo Mainassara Zaman-Allah (2023, [Artículo])

Autoregressive Integrated Moving Average Facebook Prophet Hidden Markov Model Regression Regression with Hidden Logistic Process CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA COASTAL AREAS SEMIARID ZONES SUBHUMID ZONES RAINFALL CLIMATE CHANGE

Avances en Agricultura Sustentable : Resultados de plataformas de investigación Hub Pacífico Norte 2010-2021

Simon Fonteyne Nele Verhulst (2022, [Libro])

Esta edición presenta los resultados de la red de plataformas en el Hub Pacífico Norte, misma que resulta de la colaboración entre el CIMMYT; el Patronato para la Investigación y Experimentación Agrícola del Estado de Sonora A.C. (PIEAES); el Instituto Nacional de Investigaciones Forestales, Agrícolas y Pecuarias (INIFAP); la Asociación de Agricultores del Río Sinaloa Poniente (AARSP); la Asociación de Agricultores del Río Fuerte Sur (AARFS); la Asociación de Agricultores del Río Culiacán (AARC); la Universidad Autónoma de Sinaloa (UAS); Servicios Agrofinancieros del Norte S.A. de C.V. (SAFINSA); el Club de Labranza de Conservación del Valle del Évora; Granera del Noroeste S.A. de C.V; y el Instituto de Ciencias Agrícolas de la Universidad Autónoma de Baja California (ICA-UABC). Los lectores podrán encontrar en este libro los resultados de las plataformas con más tiempo de operación, en donde ya se han podido generar suficientes datos para sacar conclusiones basadas en evidencias sólidas. Esperamos que el libro pueda servir de inspiración a los productores para que busquen que sus actividades en el campo sean más productivas, rentables y sustentables.

Plataformas de Investigación Maíz Amarillo Pulgón Áreas de extensión Módulos demostrativos Autosuficiencia Alimentaria Uso de Insumos Ganancias para el Productor Nodos de Innovación CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA AGRICULTURA DE CONSERVACIÓN COSTOS DE PRODUCCIÓN EUTROFIZACIÓN MONOCULTIVO DEGRADACIÓN DEL SUELO CONTAMINACIÓN PLAGUICIDAS CAMBIO CLIMÁTICO PLATAFORMAS DE INNOVACIÓN EXTENSIÓN AGRÍCOLA AUTOSUFICIENCIA INSUMOS AGRÍCOLAS CONSERVATION AGRICULTURE PRODUCTION COSTS EUTROPHICATION MONOCULTURE SOIL DEGRADATION CONTAMINATION PESTICIDES CLIMATE CHANGE INNOVATION PLATFORMS AGRICULTURAL EXTENSION SELF-SUFFICIENCY FARM INPUTS