A major yellow rust resistance QTL on chromosome 6A shows increased frequency in recent Norwegian spring wheat cultivars and breeding lines

Min Lin Sebastian Michel Hermann Buerstmayr sridhar bhavani Morten Lillemo (2023, [Artículo])

Wheat Yellow Rust Adult Plant Resistance Genome-Wide Association Study CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA RUSTS QUANTITATIVE TRAIT LOCI SPRING WHEAT BREEDING LINES

First detection of virulence in Puccinia striiformis f. Sp. tritici to wheat resistance genes Yr10 and Yr24 (=Yr26) in Mexico

JULIO HUERTA_ESPINO Ravi Singh (2017, [Artículo])

Near Isogenic Lines Virulence Spectrum Yellow Rust CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA VIRULENCE PUCCINIA STRIIFORMIS WHEAT RESISTANCE GENES

Distribution of Puccinia striiformis f. sp. tritici races and virulence in wheat growing regions of Kenya from 1970 to 2014

Lesley Boyd sridhar bhavani Cristobal Uauy Annemarie Fejer Justesen Mogens Hovmoller (2022, [Artículo])

Cereals and Grains Pathogen Diversity Puccinia f. sp. tritici Stripe Rust Yellow Rust CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA CEREALS FIELD CROPS FUNGI PATHOGENICITY RUSTS TRITICUM AESTIVUM

Identification and characterization of resistance loci to wheat leaf rust and stripe rust in Afghan landrace “KU3067”

CAIXIA LAN Ravi Singh JULIO HUERTA_ESPINO Zaifeng Li Evans Lagudah sridhar bhavani (2022, [Artículo])

Genetic Analysis Molecular Mapping Wheat Rusts APR Genes CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA ADULT PLANT RESISTANCE LANDRACES WHEAT RUSTS

Sen4Rust: sentinel satellites for wheat rust disease forecasting

Gerald Blasch (2023, [Objeto de congreso])

CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA MONITORING SATELLITE OBSERVATION RUSTS FORECASTING

Influence of novel coconut oil and beeswax edible coating and MAP on postharvest shelf life and quality attributes of lemon at low temperature

Mohammad Mainuddin Molla Ashfak Ahmed Sabuz Md Abdul Matin (2023, [Artículo])

Weight loss, turning of peel colour from green to yellow and microbial infections are the major postharvest problems of lemon. Lipid-based edible coatings and modified atmospheric packaging (MAP) are effective techniques in maintaining postharvest quality of fruits for long-term storage. With this view, an investigation was conducted for the preservation of green lemon using coconut oil and beeswax edible coating and MAP during storage at low temperature. Physiologically matured lemons were collected and washed with potable water; fruit surface water was removed and then coated with coconut oil-beeswax (90:10) or only coconut oil. After coating, lemons were packaged in MAP or kept in open crates and stored at 12±1 °C and 85±5% relative humidity (RH) for 8 weeks and a week interval, the sampling was conducted. The results revealed that coconut oil-beeswax coating had immense effect on retaining shiny green colour, reducing respiration, weight loss, shrivelling and preserving firmness and ascorbic acid of lemon throughout the storage. On the other hand, MAP mainly helped to retain moisture & firmness and reduce shrivelling. Uncoated lemons kept open lost the highest amount of ascorbic acid and retained only 13.7 mg/100 g that is significantly (p < 0.05) less than the lemons of all other treatments at 8th week of storage period. While lemons coated with coconut oil-beeswax and packaged in MAP was preserved the highest amount (24.2 mg/100 g) of ascorbic acid and there was no significant difference (p < 0.05) with the amount of ascorbic acid content of lemons coated with only coconut oil and packaged in MAP at the last week (8th week) of storage. Hue angle value was 93.4 in uncoated lemons packaged in MAP while it was 113.67 in coconut oil-beeswax coated lemon kept open and 112.64 in lemon coated with coconut oil-beeswax and packaged in MAP at 8th week of storage. Based on all sensory, physical and chemical parameters uncoated lemons kept open was acceptable up to 1 week, coconut oil-beeswax coated lemon kept open was 6 weeks and coconut oil-beeswax coated lemon packaged in MAP was 8 weeks with good quality and shiny green colour.

Edible Coating Sensory Quality Hue Angle Yellowing CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA EDIBLE FILMS RESPIRATION RATE LEMONS MODIFIED ATMOSPHERE PACKAGING COLD

Wheat rust early warning systems in Ethiopia: implementation of remote sensing technologies to combat crop disease

Gerald Blasch (2020, [Objeto de congreso])

CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA RUSTS MONITORING DISEASE SURVEILLANCE EARLY WARNING SYSTEMS REMOTE SENSING

Genome-wide association study of common resistance to rust species in tetraploid wheat

Daniela Marone Anna Maria Mastrangelo Karim Ammar Filippo Maria Bassi Meinan Wang Xianming Chen Diego Rubiales Oadi Matny Brian Steffenson (2024, [Artículo])

Wheat Rusts Tetraploid Wheat Multi-Location Trials CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA QUANTITATIVE TRAIT LOCI TETRAPLOIDY WHEAT RUSTS GENOME-WIDE ASSOCIATION STUDIES

Wheat rust early warning systems in Ethiopia: using new technologies to combat crop disease

Gerald Blasch (2020, [Objeto de congreso])

CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA RUSTS MONITORING DISEASE SURVEILLANCE EARLY WARNING SYSTEMS

Global surveillance summary

David Hodson (2022, [Objeto de congreso])

CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA WHEAT RUSTS SURVEILLANCE SYSTEMS