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Low nitrogen narrows down phenotypic diversity in durum wheat
Tesfaye Geleta Aga Bekele Abeyo (2023, [Artículo])
Clusters Durum Wheat Nitrogen Efficiency CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA HARD WHEAT GENETIC DIVERGENCE NORMALIZED DIFFERENCE VEGETATION INDEX NITROGEN PRINCIPAL COMPONENT ANALYSIS
Impacto de variables subjetivas en la formación de la confianza del consumidor en México
Itzel Gabriela Saenz Canales David de Jesus Gonzalez Milan Adanelly Avila Arce (2024, [Artículo, Artículo])
La teoría económica neoclásica bajo la cual se desarrollan los modelos de consumo presenta algunas deficiencias, este documento propone incluir variables que reflejen aspectos subjetivos del ser humano, explorando los componentes de la confianza del consumidor analizando la Encuesta Nacional de Confianza del Consumidor (ENCO) con la técnica de Análisis de Componentes Principales. Los resultados muestran que las expectativas acerca de las finanzas personales y la percepción de la economía del país representan el componente más importante, esta dimensión de actitudes muestran los planes de compra y pueden ser considerados como predictores del consumo de bienes duraderos.
Confianza del consumidor COnsumo Componentes principales Economía conductual CIENCIAS SOCIALES CIENCIAS SOCIALES
Pervez Zaidi (2023, [Artículo])
Additive Main Effects Multiplicative Interaction GGE Biplot Analysis CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA MAIZE GENOTYPE ENVIRONMENT INTERACTION ADDITIVE EFFECT PRINCIPAL COMPONENT ANALYSIS
Zine El Abidine Fellahi Abderrahmane Hannachi Susanne Dreisigacker deepmala sehgal Hamenna Bouzerzour (2023, [Artículo])
Pleiotropic Effects Reduced Height Genes CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA PLANT HEIGHT TRITICUM AESTIVUM YIELD COMPONENTS ALLELES BREEDING LINES
A 'wiring diagram' for sink strength traits impacting wheat yield potential
Gustavo Slafer John Foulkes Matthew Paul Reynolds Erik Murchie A Elizabete Carmo-Silva Simon Griffiths (2023, [Artículo])
Grain Number Grain Weight Yield Physiology CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA BREEDING GRAIN HARVEST INDEX SOURCE SINK RELATIONS YIELD COMPONENTS WHEAT
Identification and validation of stable quantitative trait loci for yield component traits in wheat
Yong Zhang Zhonghu He xianchun xia Yan Zhang Shuanghe Cao (2023, [Artículo])
Grain Number Per Spike KASP Markers QTL Mapping Thousand Grain Weight CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA QUANTITATIVE TRAIT LOCI MAPPING TRITICUM AESTIVUM GRAIN YIELD COMPONENTS MARKER-ASSISTED SELECTION
Gopalareddy Krishnappa Govindan Velu (2023, [Artículo])
DArT-Seq Gene Mapping Yield Component Traits CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA WHEAT QUANTITATIVE TRAIT LOCI CANDIDATE GENES QUANTITATIVE TRAIT LOCI MAPPING YIELD COMPONENTS BIOFORTIFICATION
Natural disasters and economic growth: a synthesis of empirical evidence
Fernando Antonio Ignacio González (2023, [Artículo, Artículo])
Natural disasters pose a serious threat globally and, in the future, their frequency and severity are expected to increase due to climate change. Empirical evidence has reported conflicting results in terms of the impact of disasters on economic growth. In this context, the present work seeks to synthesize the recent empirical evidence related to this topic. More than 650 estimates, from studies published in the last five years (2015-2020), are used. Meta-analysis and meta-regression techniques are employed. The review includes three sources (Scopus, Science Direct, and Google Scholar). The results identified the existence of a negative and significant combined effect (-0.015). Developing countries are especially vulnerable to disasters. The negative impact is greater for disasters that occurred in the last decade -in relation to previous disasters-. These findings constitute a call for attention in favor of mitigation and adaptation policies.
Disasters GDP meta-analysis meta-regression desastres crecimiento PIB meta-análisis meta-regresión CIENCIAS SOCIALES CIENCIAS SOCIALES
On-farm assessment of yield and quality traits in durum wheat
Facundo Tabbita Iván Ortíz-Monasterios Francisco Javier Pinera-Chavez Maria Itria Ibba Carlos Guzman (2023, [Artículo])
BACKGROUND: Durum wheat is key source of calories and nutrients for many regions of the world. Demand for it is predicted to increase. Further efforts are therefore needed to develop new cultivars adapted to different future scenarios. Developing a novel cultivar takes, on average, 10 years and advanced lines are tested during the process, in general, under standardized conditions. Although evaluating candidate genotypes for commercial release under different on-farm conditions is a strategy that is strongly recommended, its application for durum wheat and particularly for quality traits has been limited. This study evaluated the grain yield and quality performance of eight different genotypes across five contrasting farmers’ fields over two seasons. Combining different analysis strategies, the most outstanding and stable genotypes were identified. RESULTS: The analyses revealed that some traits were mainly explained by the genotype effect (thousand kernel weight, flour sodium dodecyl sulfate sedimentation volume, and flour yellowness), others by the management practices (yield and grain protein content), and others (test weight) by the year effect. In general, yield showed the highest range of variation across genotypes, management practices, and years and test weight the narrowest range. Flour yellowness was the most stable trait across management conditions, while yield-related traits were the most unstable. We also determined the most representative and discriminative field conditions, which is a beneficial strategy when breeders are constrained in their ability to develop multi-environment experiments. CONCLUSIONS: We concluded that assessing genotypes in different farming systems is a valid and complementary strategy for on-station trials for determining the performance of future commercial cultivars in heterogeneous environments to improve the breeding process and resources.
Wheat Quality GGE Analysis Flour Yellowness CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA FLOURS WHEAT QUALITY YIELDS FIELD EXPERIMENTATION
Gender, rainfall endowment, and farmers’ heterogeneity in wheat trait preferences in Ethiopia
Hom Nath Gartaula Moti Jaleta (2024, [Artículo])
Wheat is a vital cereal crop for smallholders in Ethiopia. Despite over fifty years of research on wheat varietal development, consideration of gendered trait preferences in developing target product profiles for wheat breeding is limited. To address this gap, our study used sex-disaggregated survey data and historical rainfall trends from the major wheat-growing regions in Ethiopia. The findings indicated heterogeneity in trait preferences based on gender and rainfall endowment. Men respondents tended to prefer wheat traits with high straw yield and disease-resistance potential, while women showed a greater appreciation for wheat traits related to good taste and cooking quality. Farmers in high rainfall areas seemed to prioritize high straw yield and disease resistance traits, while those in low rainfall areas valued good adaptation traits more highly. Most of the correlation coefficients among the preferred traits were positive, indicating that farmers seek wheat varieties with traits that serve multiple purposes. Understanding men's and women's preferences and incorporating them in breeding and seed systems could contribute to the development of more targeted and effective wheat varieties that meet the diverse needs of men and women farmers in Ethiopia.
Trait Preferences Multivariate Probit Model CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA WHEAT AGRONOMIC CHARACTERS GENDER RAINFALL PROBIT ANALYSIS