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Selecciona los temas de tu interés y recibe en tu correo las publicaciones más actuales
Carlo Montes Anton Urfels Eunjin Han Balwinder-Singh (2023, [Artículo])
Rainy Season TIMESAT APSIM Agricultural Production Systems Simulator Climate Adaptation CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA RICE WHEAT MONSOONS WET SEASON CROP MODELLING CLIMATE CHANGE ADAPTATION
Gerald Blasch (2023, [Objeto de congreso])
CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA REMOTE SENSING WHEAT CROPS DISEASES
Leonardo Abdiel Crespo Herrera (2022, [Objeto de congreso])
CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA WHEAT PESTS CLIMATE CHANGE APHIDOIDEA DISEASE RESISTANCE
Comprehending the evolution of gene editing platforms for crop trait improvement
deepmala sehgal Apekshita Singh SoomNath Raina (2022, [Artículo])
Cas9 Base Editing Prime Editing Epigenome Editing CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA CRISPR ABIOTIC STRESS ARABIDOPSIS CROP IMPROVEMENT DNA ELECTROPORATION GENE EDITING RICE WHEAT
Trade-offs in the genetic control of functional and nutritional quality traits in UK winter wheat
Nick Fradgley Keith Gardner Stéphanie M. Swarbreck Alison Bentley (2022, [Artículo])
CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA WHEAT GENETIC CONTROL NUTRITIVE VALUE QUANTITATIVE TRAIT LOCI
Digital artifacts reveal development and diffusion of climate research
Bia Carneiro Tek Sapkota (2022, [Artículo])
Accessible Knowledge Impact of Outputs Traditional Bibliometric Analyses Hyperlink Analysis CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA CLIMATE DIFFUSION MAIZE MINING ORGANIZATION SOCIAL MEDIA SOCIAL NETWORK ANALYSIS WHEAT TEXT MINING
Estimating wheat canopy temperature from meteorological data: a multi-location approach
Carlo Montes Azam Lashkari Urs Schulthess (2021, [Objeto de congreso])
CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA CANOPY WHEAT TEMPERATURE METEOROLOGICAL OBSERVATIONS
Wheat seed demand assessment assisted by genotyping in Ethiopia
Moti Jaleta Kindie Tesfaye Olaf Erenstein (2023, [Artículo])
This study examines the extent to which wheat varieties supplied by the formal seed system align with the varieties demanded and used by farmers in Ethiopia. The framework of stated and revealed preferences drawn from the consumer preference theory is used to analyze farmer demand for different wheat varieties. We used official data from the formal seed sector and representative survey data from wheat farm households in Ethiopia. The survey data allow to contrast the farmer reported varietal use with genotyping by sequencing (also known as DNA fingerprinting). Farmers' reliance on informal seed sources and own saved seed, among others, contributes to the misidentification of the varieties they grow. Consequently, farmers are likely to misinform the formal seed demand assessment leading to either an over- or underestimation of actual seed demand for specific wheat varieties. Genotyping by sequencing, as opposed to farmer reports, established the persistence of old varieties. This also implies vulnerability of wheat production to disease dynamics depending on the longevity of disease resistance by the variety in use. Apart from narrowing the gap between the actual and stated demand and ensuring timely replacement of wheat varieties, genotyping-assisted estimates can save seed carry-over cost. Genotyping by sequencing is increasingly used as the new benchmark and gold standard for identifying and tracking the adoption of crop varieties. The technique has potential to enhance the performance of the seed sector through effective planning that can optimize resource commitments and accelerate the rate of varietal replacement.
Seed Demand Varietal Replacement CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA GENOTYPING-BY-SEQUENCING SEEDS WHEAT
Genetic improvement of global wheat, including progress for enhancing insect resistance
Leonardo Abdiel Crespo Herrera (2022, [Objeto de congreso])
CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA GENETIC IMPROVEMENT WHEAT BREEDING CLIMATE CHANGE DISEASE RESISTANCE YIELDS