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suneel kumar UTTAM KUMAR Guriqbal Singh Dhillon Amit Singh Vinod Mishra Pradeep Kumar Bhati Saikat Das Ramesh Chand Kuldeep Singh Sundeep Kumar (2022, [Artículo])
Spot Blotch Genome-Wide Association Study Marker Trait Association KASP Markers Kompetitive Allele Specific PCR CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA TRITICUM AESTIVUM MATERIAL TRANSFER AGREEMENTS MARKER-ASSISTED SELECTION DISEASE RESISTANCE WHEAT
Worldwide selection footprints for drought and heat in bread wheat (Triticum aestivum L.)
Ana Luisa Gómez Espejo Carolina Sansaloni Juan Burgueño Fernando Henrique Toledo Adalberto Benavides-Mendoza M. Humberto Reyes-Valdés (2022, [Artículo])
Genome–Environment Associations Climatic Variables Hormonal Elicitors CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA ADAPTATION DROUGHT STRESS HEAT STRESS LANDRACES TRITICUM AESTIVUM
Remote sensing of quality traits in cereal and arable production systems: A review
Zhenhai Li xiuliang jin Gerald Blasch James Taylor (2024, [Artículo])
Cereal is an essential source of calories and protein for the global population. Accurately predicting cereal quality before harvest is highly desirable in order to optimise management for farmers, grading harvest and categorised storage for enterprises, future trading prices, and policy planning. The use of remote sensing data with extensive spatial coverage demonstrates some potential in predicting crop quality traits. Many studies have also proposed models and methods for predicting such traits based on multi-platform remote sensing data. In this paper, the key quality traits that are of interest to producers and consumers are introduced. The literature related to grain quality prediction was analyzed in detail, and a review was conducted on remote sensing platforms, commonly used methods, potential gaps, and future trends in crop quality prediction. This review recommends new research directions that go beyond the traditional methods and discusses grain quality retrieval and the associated challenges from the perspective of remote sensing data.
Quality Traits Grain Protein CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA REMOTE SENSING QUALITY GRAIN PROTEINS CEREALS PRODUCTION SYSTEMS
Muhammad Massub Tehseen Fatma Aykut Tonk Ahmed Amri Carolina Sansaloni Ezgi Kurtulus Muhammad Salman Mubarik Kumarse Nazari (2022, [Artículo])
Wheat Landraces Genetic Diversity SNP Markers Analysis of Molecular Variance AMOVA CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA BREEDING DISCRIMINANT ANALYSIS GENETIC VARIATION GENETIC DISTANCE GENETIC IMPROVEMENT GENETIC MARKERS HEXAPLOIDY LANDRACES POPULATION STRUCTURE SINGLE NUCLEOTIDE POLYMORPHISM TRITICUM AESTIVUM WHEAT
XUECAI ZHANG Yong Zhang (2022, [Artículo])
Fusarium Head Blight Resistance Fusarium verticillioides QTL Mapping Genomic Prediction CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA FUSARIUM QUANTITATIVE TRAIT LOCI MAPPING TRITICUM AESTIVUM
Balancing quality with quantity: a case study of UK bread wheat
Nick Fradgley Keith Gardner Stéphanie M. Swarbreck Alison Bentley (2023, [Artículo])
Grain Protein Content Environmental Sustainability End-Use Quality Modern Bread Baking Methods CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA GRAIN PROTEIN CONTENT HISTORY QUALITY WHEAT YIELDS
Ahmed Kayad Francelino Rodrigues Marco Sozzi Francesco Pirotti Francesco Marinello Urs Schulthess Bruno Gerard Marie Weiss (2022, [Artículo])
PROSAIL Vegetation Indices Field Variability Digital Farming CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA PRECISION AGRICULTURE MAIZE GRAIN YIELD BIOMASS VEGETATION VEGETATION INDEX
Adefris Teklewold (2022, [Artículo])
Grain Yield Quality Protein Maize CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA CROSS-BREEDING INBRED LINES HETEROSIS PROTEIN QUALITY HYBRIDS
A 'wiring diagram' for sink strength traits impacting wheat yield potential
Gustavo Slafer John Foulkes Matthew Paul Reynolds Erik Murchie A Elizabete Carmo-Silva Simon Griffiths (2023, [Artículo])
Grain Number Grain Weight Yield Physiology CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA BREEDING GRAIN HARVEST INDEX SOURCE SINK RELATIONS YIELD COMPONENTS WHEAT