Core partners kick-off meeting─Ukama Ustawi (UU): Diversification for Resilient Agrifood systems in East and Southern Africa (ESA)

Evan Girvetz Christian Thierfelder Iddo Dror (2022, [Objeto de congreso])

CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA AGRICULTURE FOOD SYSTEMS DIVERSIFICATION RESILIENCE

Local markets and food security. The case of the Milpera and Puuc regions in Yucatan

Ana Laura Bojórquez Carrillo Monserrat Vargas Jiménez Mireya Noemi Hernández Islas (2023, [Artículo, Artículo])

Food insecurity is a complex problem worldwide. A major part of this problem is the food supply. Local markets can represent a strategy for building social capital, as well as strategies for subsistence and sustainability of food value chains, contributing to food security and its effects. The objective of this research is to determine if the existence of a municipal market in the Milpera and Puuc regions of Yucatán favors the existence of food security, the consumption or the expense of natural foods. The population is located in 18 municipalities of Yucatán, Mexico. To carry out this study, a cross-sectional, non-experimental study, with a quantitative approach and correlational scope. The main techniques that were applied were descriptive statistics and contingency tables with respect to 6 hypotheses. This work shows that the existence of markets in the communities makes a significant difference because it positively impacts the food security of the inhabitants, since it allows them to have access to a wider variety of products and at the same time, favors the active dynamics of the economy of the community.

Local markets Food safety Local development Food sovereignty Rural areas Mercados locales Seguridad alimentaria Desarrollo local Soberanía alimentaria Zonas rurales CIENCIAS SOCIALES CIENCIAS SOCIALES

Redesigning crop varieties to win the race between climate change and food security

Kevin Pixley Jill Cairns Santiago Lopez-Ridaura Chris Ojiewo Baloua Nébié Godfrey Asea Biswanath Das Benoit Joseph Batieno Clare Mukankusi Sarah Hearne Kanwarpal Dhugga Sieglinde Snapp Ernesto Adair Zepeda Villarreal (2023, [Artículo])

Crop Breeding Expert Survey CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA CLIMATE CHANGE CROPPING SYSTEMS FOOD SECURITY CROPS

Review of Nationally Determined Contributions (NCD) of Kenya from the perspective of food systems

Tek Sapkota (2023, [Documento de trabajo])

Agriculture is one of the fundamental pillars of the 2022–2027 Bottom-up Economic Transformation Plan of the Government of Kenya for tackling complex domestic and global challenges. Kenya's food system is crucial for climate change mitigation and adaptation. Kenya has prioritized aspects of agriculture, food, and land use as critical sectors for reducing emissions towards achieving Vision 2030's transformation to a low-carbon, climate-resilient development pathway. Kenya's updated NDC, as well as supporting mitigation and adaptation technical analysis reports and other policy documents, has identified an ambitious set of agroecological transformative measures to promote climate-smart agriculture, regenerative approaches, and nature-positive solutions. Kenya is committed to implementing and updating its National Climate Change Action Plans (NCCAPs) to present and achieve the greenhouse gas (GHG) emission reduction targets and resilience outcomes that it has identified.

CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA CLIMATE CHANGE GREENHOUSE GAS EMISSIONS FOOD SYSTEMS LAND USE CHANGE AGRICULTURE POLICIES DATA ANALYSIS FOOD WASTES

Challenging the climate change effects on agriculture: need business unusual

ML JAT (2021, [Objeto de congreso])

CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA CLIMATE CHANGE FOOD SYSTEMS CONSERVATION AGRICULTURE SUSTAINABILITY INNOVATION

Maintenance of UK bread baking quality: Trends in wheat quality traits over 50 years of breeding and potential for future application of genomic-assisted selection

Nick Fradgley Alison Bentley Keith Gardner Stéphanie M. Swarbreck (2023, [Artículo])

Sustainable Food Systems Genomic Prediction Genome-Wide Association Analysis CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA WHEAT BREEDING MARKER-ASSISTED SELECTION VARIETIES FOOD SYSTEMS QUALITY

El papel del juego en la domesticación de plantas

JAIME MARTINEZ CASTILLO EDUARDO PERALTA IDROVO FRANCISCO PERALTA IDROVO HERNAN PERALTA IDROVO ANDREA LEON CADENA (2022, [Artículo])

Cuando pensamos en la domesticación de plantas, es común que se nos venga a la mente especies que satisfacen las necesidades básicas del humano, como aquellas de uso alimenticio, medicinal y vestido; sin embargo, ¿Existen especies en donde el juego una actividad banal para muchas personasha sido parte de su domesticación? En este artículo revisamos este tema tan interesante usando información sobre las especies domesticadas de frijol (Phaseolus spp.) presentes en Sur América.

FRIJOL LUDICA PALLAR POROTO REGION ANDINA SUR AMERICA TORTA BIOLOGÍA Y QUÍMICA CIENCIAS DE LA VIDA BIOLOGÍA VEGETAL (BOTÁNICA) ECOLOGÍA VEGETAL ECOLOGÍA VEGETAL

La expresión del inconsciente arquetípico a través del cuerpo bailado y esculpido en el teatro mitológico afrocubano de Eugenio Hernández Espinosa

Rosana Herrero-Martin (2023, [Capítulo de libro])

En este artículo se analizarán desde una perspectiva jungiana y holística una selección de momentos dancísticos y escultóricos en tres obras dramáticas del corpus teatral mitológico del autor cubano Eugenio Hernández Espinosa (María Antonia, 1967; Odebí, el cazador, 1980, y El Elegido, 1995), protagonizadas en los tres casos por diferentes orishas, nombre con el que se conocen popularmente en Cuba —concretamente en la tradición cultural y espiritual yoruba de la isla— a las manifestaciones antropomórficas, físicas, vivenciales y sobrenaturales de la divinidad. El paradigma de análisis aplicado es principalmente el del pensamiento integral de Ken Wilber, por el cual cuerpo-mente-psique-divinidad se conciben como un todo interconectado, integrado y resonador dentro del proceso de individualización de la persona, siendo el cuerpo el vehículo, el espejo, la palanca y la puerta de acceso, es decir, siendo el cuerpo el que refleja, activa y abre el resto de las dimensiones.

In this article, a selection of dance and sculptural moments in three dramatic works from the mythological theatrical corpus of Cuban author Eugenio Hernández Espinosa will be analyzed from a Jungian and holistic perspective (María Antonia, 1967; Odebí, the Hunter, 1980, and The Chosen, 1995). All three plays star a selection of Orishas, the name by which the anthropomorphic, physical, experiential and supernatural manifestations of divinity are popularly known in Cuba — specifically in the island’s Yoruba cultural and spiritual tradition. The analytical paradigm to be applied is mainly Ken Wilber’s integral thought, by which body-mind-psyche-divinity are conceived as an interconnected, integrated and resonating whole within the person’s individualization process, the body being the vehicle, the mirror, the lever and the access door, that is, the body being the one which reflects, activates and opens the rest of the dimensions.

Eugenio Hernández Espinosa, arquetipos, orishas, teatro mitológico. Archetypes, orisha, mythological theatre. Archetype (Psychology) in art. Dance--Psychological aspects. Body and mind. Orishas in art. Arquetipo (Psicología) en el arte. Danza. Mente y cuerpo. Orishas. Autores cubanos. PQ7390.H397 HUMANIDADES Y CIENCIAS DE LA CONDUCTA CIENCIAS DE LAS ARTES Y LAS LETRAS TEORÍA, ANÁLISIS Y CRÍTICA DE LAS BELLAS ARTES TEATRO

Grazing behavior of New Zeland holstein cows with access to shade

Rodolfo Ramírez-Valverde Juan Burgueño (2022, [Artículo])

Temperature and Humidity Index Artificial Shade CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA SHADING DAIRY COWS SOLAR RADIATION

Farmers′ use of climate change adaptation strategies and their impacts on food security in Kenya

Girma Gezmu Gebre Yuichiro Amekawa Asmiro Abeje Fikadu Dil Bahadur Rahut (2023, [Artículo])

Adaptation Strategies Smallholder Farmers CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA CLIMATE CHANGE FOOD SECURITY SMALLHOLDERS