Women, economic resilience, gender norms in a time of climate change: what do we know?

Cathy Farnworth Anne Rietveld Rachel Voss Angela Meentzen (2023, [Artículo])

This literature delves into 82 research articles, published between 2016 and 2022, to develop a deep understanding of how women manage their lives and livelihoods within their agrifood systems when these systems are being affected, sometimes devastatingly, by climate change. The Findings show that four core gender norms affect the ability of women to achieve economic resilience in the face of climate change operate in agrifood production systems. Each of these gender norms speaks to male privilege: (i) Men are primary decision-makers, (ii) Men are breadwinners, (iii) Men control assets, and (iv) Men are food system actors. These gender norms are widely held and challenge women’s abilities to become economically resilient. These norms are made more powerful still because they fuse with each other and act on multiple levels, and they serve to support other norms which limit women’s scope to act. It is particularly noteworthy that many institutional actors, ranging from community decision-makers to development partners, tend to reinforce rather than challenge gender norms because they do not critically review their own assumptions.

However, the four gender norms cited are not hegemonic. First, there is limited and intriguing evidence that intersectional identities can influence women’s resilience in significant ways. Second, gender norms governing women’s roles and power in agrifood systems are changing in response to climate change and other forces, with implications for how women respond to future climate shocks. Third, paying attention to local realities is important – behaviours do not necessarily substantiate local norms. Fourth, women experience strong support from other women in savings groups, religious organisations, reciprocal labour, and others. Fifth, critical moments, such as climate disasters, offer potentially pivotal moments of change which could permit women unusually high levels of agency to overcome restrictive gender norms without being negatively sanctioned. The article concludes with recommendations for further research.

Economic Resilience Intersectional Identities Women Groups Support CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA ECONOMICS RESILIENCE CLIMATE CHANGE GENDER NORMS AGRIFOOD SYSTEMS WOMEN

Core partners kick-off meeting─Ukama Ustawi (UU): Diversification for Resilient Agrifood systems in East and Southern Africa (ESA)

Evan Girvetz Christian Thierfelder Iddo Dror (2022, [Objeto de congreso])

CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA AGRICULTURE FOOD SYSTEMS DIVERSIFICATION RESILIENCE

Overview of Ukama Ustawi scaling pathways

Evan Girvetz Christian Thierfelder Iddo Dror (2022, [Objeto de congreso])

CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA RESILIENCE DIVERSIFICATION AGRICULTURE RESEARCH INTENSIFICATION SCALING UP

GWAS identifies genetic loci underlying nitrogen responsiveness in the climate resilient C4 model Setaria italica (L.)

Tirthankar Bandyopadhyay Stéphanie M. Swarbreck Vandana Jaiswal Rajeev Gupta Alison Bentley Manoj Prasad (2022, [Artículo])

C4 Model Crop Climate Resilience CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA CLIMATE RESILIENCE FOOD SECURITY GENE EXPRESSION NITROGEN

Adaptation to current and future climatic risks in agriculture: Madhya Pradesh, India

Paresh Shirsath Anil Pimpale Pramod Aggarwal (2022, [Libro])

CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA RISK CLIMATE RESILIENCE AGRICULTURE CLIMATE CHANGE ADAPTATION

Adaptation to current and future climatic risks in agriculture: Rajasthan, India

Paresh Shirsath Anil Pimpale Pramod Aggarwal (2022, [Libro])

CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA RISK CLIMATE RESILIENCE AGRICULTURE CLIMATE CHANGE ADAPTATION

Genomic selection: A tool for accelerating the efficiency of molecular breeding for development of climate-resilient crops

UTTAM KUMAR Rajeev Ranjan Kumar Philomin Juliana Sundeep Kumar (2022, [Artículo])

Genomic Selection Single-Trait Genomic Selection Multi-Trait Genomic Selection Genomic Estimated Breeding Value Climate-Resilient Crops CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA MARKER-ASSISTED SELECTION CLIMATE CHANGE STRESS CLIMATE RESILIENCE CROPS ABIOTIC STRESS BIOTIC STRESS

Adaptation to current and future climatic risks in agriculture: Maharashtra, India

Paresh Shirsath Anil Pimpale Pramod Aggarwal (2022, [Libro])

CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA RISK CLIMATE RESILIENCE AGRICULTURE CLIMATE CHANGE ADAPTATION

Do provisioning ecosystem services change along gradients of increasing agricultural production?

Ronju Ahammad Stephanie Tomscha Sarah Gergel Frédéric Baudron Jean-Yves Duriaux Chavarría Samson Foli Dominic Rowland Josh Van Vianen Terence Sunderland (2024, [Artículo])

Context: Increasing agricultural production shapes the flow of ecosystem services (ES), including provisioning services that support the livelihoods and nutrition of people in tropical developing countries. Although our broad understanding of the social-ecological consequences of agricultural intensification is growing, how it impacts provisioning ES is still unknown. Objectives: We examined the household use of provisioning ES across a gradient of increasing agricultural production in seven tropical countries (Bangladesh, Burkina Faso, Cameroon, Ethiopia, Indonesia, Nicaragua and Zambia). We answered two overarching questions: (1) does the use of provisioning ES differ along gradients of agriculture production ranging from zones of subsistence to moderate and to high agriculture production? and (2) are there synergies and/or trade-offs within and among groups of ES within these zones? Methods: Using structured surveys, we asked 1900 households about their assets, livestock, crops, and collection of forest products. These questions allowed us to assess the number of provisioning ES households used, and whether the ES used are functionally substitutable (i.e., used similarly for nutrition, material, and energy). Finally, we explored synergies and trade-offs among household use of provisioning ES. Results: As agricultural production increased, provisioning ES declined both in total number and in different functional groups used. We found more severe decreases in ES for relatively poorer households. Within the functional groups of ES, synergistic relationships were more often found than trade-offs in all zones, including significant synergies among livestock products (dairy, eggs, meat) and fruits. Conclusions: Considering landscape context provides opportunities to enhance synergies among provisioning services for households, supporting resilient food systems and human well-being.

Agricultural Production Zones Agricultural Intensifcation Synergies and Trade-Offs Landscape Multifunctionality Social-Ecological Systems CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA AGRICULTURE INTENSIFICATION ECOSYSTEM SERVICES LANDSCAPE SOCIAL-ECOLOGICAL RESILIENCE ECOSYSTEM SERVICES

El paisaje maya en la experiencia turística de finales del siglo XX en el territorio yucateco

Daniel Jesús Reyes Magaña (2023, [Capítulo de libro])

Los recorridos turísticos de miles de visitantes por año en el territorio maya yucateco, al norte de la Península de Yucatán, son herencia de los primeros viajeros extranjeros del siglo XIX. Desde esa época, estos aventureros se establecieron como los guías que, a través de su legado, conducen la mirada hacia la contemplación del pasado. Los turistas en la actualidad caminan por los pasos de dichos viajeros, atestiguando la mirada del paisaje depositada en los vestigios mayas ancestrales, que articulan cada uno de los elementos del paisaje del territorio. Sin embargo, la velocidad del viaje en el escenario turístico contemporáneo ha detonado la pérdida de la integralidad paisajística originaria debido a la actual búsqueda de emociones efímeras en el turismo. La parafernalia turística ha cubierto el patrimonio paisajístico maya de consumismo y mercantilización, enfocados a la venta de experiencias. En contraparte, el encuentro profundo entre el hombre y el paisaje, condicionado determinantemente por la dinámica turística, es posible en la experiencia humana como se descubre en la poética paisajística de la obra literaria “Palmeras de la brisa rápida” de Juan Villoro publicada por primera vez en 1989, y que revela las pautas del acontecimiento paisajístico en los viajeros contemporáneos.

The sightseeing tours of thousands of visitors per year in the Yucatan Mayan territory, north of the Yucatan Peninsula, are the heritage of the first foreign travelers of the nineteenth century. From that time on, these adventurers established themselves as the guides who, through their legacy, printed in travel books, engravings, and holiday triptychs, turn their gaze to the contemplation of the past. Tourists today walk through the footsteps of such travelers, attesting to the view of the landscape deposited in the ancestral Mayan vestiges, which articulate each of the elements of the landscape of the territory. However, the speed of travel on the contemporary tourist stage has detonated the loss of original landscape integrality due to the current search for ephemeral emotions in tourism. Tourist paraphernalia has covered the Mayan landscape heritage of consumerism and commodization, focused on the sale of experiences. In contrast, the deep encounter between man and landscape, conditioned decisively by tourist dynamics, is possible in the human experience as discovered in the poetic landscape of Juan Villoro’s literary work “Palmeras de la brisa rápida” first published in 1989, and which reveals the patterns of the landscape event in contemporary travelers.

Yucatán, turismo, experiencia paisajística, Juan Villoro, paisaje maya. Yucatan, tourism, landscape experience, Mayan landscape. Yucatán (Mexico : State) Cultural landscapes--Mexico. Tourism--Mexico--Yucatán (State) Yucatán (Mexico : State)--Commerce. Paisajes culturales. Turismo. F1376 CIENCIAS SOCIALES CIENCIAS ECONÓMICAS ECONOMÍA SECTORIAL ECONOMÍA SECTORIAL. TURISMO