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Using microsatellite data to estimate the persistence of field-level yield gaps and their drivers in smallholder systems

Balwinder-Singh Meha Jain (2023, [Artículo])

One way to meet growing food demand is to increase yields in regions that have large yield gaps, including smallholder systems. To do this, it is important to quantify yield gaps, their persistence, and their drivers at large spatio-temporal scales. Here we use microsatellite data to map field-level yields from 2014 to 2018 in Bihar, India and use these data to assess the magnitude, persistence, and drivers of yield gaps at the landscape scale. We find that overall yield gaps are large (33% of mean yields), but only 17% of yields are persistent across time. We find that sowing date, plot area, and weather are the factors that most explain variation in yield gaps across our study region, with earlier sowing associated with significantly higher yield values. Simulations suggest that if all farmers were able to adopt ideal management strategies, including earlier sowing and more irrigation use, yield gaps could be closed by up to 42%. These results highlight the ability of micro-satellite data to understand yield gaps and their drivers, and can be used to help identify ways to increase production in smallholder systems across the globe.

Yield Drivers Yield Mapping CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA MICROSATELLITES YIELD GAP SMALLHOLDERS FOOD PRODUCTION YIELD INCREASES

Reconstrucción de la deposición atmosférica histórica de DDT en la laguna de Zempoala en el centro de México

ANNE MARGRETHE HANSEN HANSEN (2005, [Artículo])

Se reconstruyó la historia de deposición de DDT y sus metabolitos en la laguna de Zempoala, en el centro de México, mediante el análisis de núcleos de sedimentos. La cuenca de esta laguna alpina es cerrada, pequeña, y se localiza entre 2,800 y 3,700 msnm. No está afectada por actividades agrícolas ni por poblaciones permanentes. La laguna de Zempoala tiene una profundidad promedio de 3.9 m y máxima de 8.8 m. Los resultados indican que la laguna de Zempoala representa un depósito natural, adecuado para estudios de reconstrucción del historial de deposición de contaminantes provenientes de la atmósfera en esta región. Se demuestran las limitaciones de la metodología aplicada debidas a la influencia de la biodegradación en la determinación de las concentraciones de deposiciones históricas de DDT.

Lagunas DDT Sedimentos Laguna de Zempoala CIENCIAS FÍSICO MATEMÁTICAS Y CIENCIAS DE LA TIERRA

Bacterial communities in the rhizosphere at different growth stages of maize cultivated in soil under conventional and conservation agricultural practices

Yendi Navarro-Noya Bram Govaerts Nele Verhulst Luc Dendooven (2022, [Artículo])

Farmers in Mexico till soil intensively, remove crop residues for fodder and grow maize often in monoculture. Conservation agriculture (CA), including minimal tillage, crop residue retention and crop diversification, is proposed as a more sustainable alternative. In this study, we determined the effect of agricultural practices and the developing maize rhizosphere on soil bacterial communities. Bulk and maize (Zea mays L.) rhizosphere soil under conventional practices (CP) and CA were sampled during the vegetative, flowering and grain filling stage, and 16S rRNA metabarcoding was used to assess bacterial diversity and community structure. The functional diversity was inferred from the bacterial taxa using PICRUSt. Conservation agriculture positively affected taxonomic and functional diversity compared to CP. The agricultural practice was the most important factor in defining the structure of bacterial communities, even more so than rhizosphere and plant growth stage. The rhizosphere enriched fast growing copiotrophic bacteria, such as Rhizobiales, Sphingomonadales, Xanthomonadales, and Burkholderiales, while in the bulk soil of CP other copiotrophs were enriched, e.g., Halomonas and Bacillus. The bacterial community in the maize bulk soil resembled each other more than in the rhizosphere of CA and CP. The bacterial community structure, and taxonomic and functional diversity in the maize rhizosphere changed with maize development and the differences between the bulk soil and the rhizosphere were more accentuated when the plant aged. Although agricultural practices did not alter the effect of the rhizosphere on the soil bacterial communities in the flowering and grain filling stage, they did in the vegetative stage.

Community Assembly Functional Diversity Intensive Agricultural Practices Plant Microbiome CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA SUSTAINABLE AGRICULTURE TILLAGE SOIL BACTERIA MAIZE

Climate-smart agricultural practices influence the fungal communities and soil properties under major agri-food systems

madhu choudhary ML JAT Parbodh Chander Sharma (2022, [Artículo])

Fungal communities in agricultural soils are assumed to be affected by climate, weather, and anthropogenic activities, and magnitude of their effect depends on the agricultural activities. Therefore, a study was conducted to investigate the impact of the portfolio of management practices on fungal communities and soil physical–chemical properties. The study comprised different climate-smart agriculture (CSA)-based management scenarios (Sc) established on the principles of conservation agriculture (CA), namely, ScI is conventional tillage-based rice–wheat rotation, ScII is partial CA-based rice–wheat–mungbean, ScIII is partial CSA-based rice–wheat–mungbean, ScIV is partial CSA-based maize–wheat–mungbean, and ScV and ScVI are CSA-based scenarios and similar to ScIII and ScIV, respectively, except for fertigation method. All the scenarios were flood irrigated except the ScV and ScVI where water and nitrogen were given through subsurface drip irrigation. Soils of these scenarios were collected from 0 to 15 cm depth and analyzed by Illumina paired-end sequencing of Internal Transcribed Spacer regions (ITS1 and ITS2) for the study of fungal community composition. Analysis of 5 million processed sequences showed a higher Shannon diversity index of 1.47 times and a Simpson index of 1.12 times in maize-based CSA scenarios (ScIV and ScVI) compared with rice-based CSA scenarios (ScIII and ScV). Seven phyla were present in all the scenarios, where Ascomycota was the most abundant phyla and it was followed by Basidiomycota and Zygomycota. Ascomycota was found more abundant in rice-based CSA scenarios as compared to maize-based CSA scenarios. Soil organic carbon and nitrogen were found to be 1.62 and 1.25 times higher in CSA scenarios compared with other scenarios. Bulk density was found highest in farmers' practice (Sc1); however, mean weight diameter and water-stable aggregates were found lowest in ScI. Soil physical, chemical, and biological properties were found better under CSA-based practices, which also increased the wheat grain yield by 12.5% and system yield by 18.8%. These results indicate that bundling/layering of smart agricultural practices over farmers' practices has tremendous effects on soil properties, and hence play an important role in sustaining soil quality/health.

Agriculture Management Fungal Community Diversity Indices Climate-Smart Agricultural Practices CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA AGRICULTURE TILLAGE CLIMATE-SMART AGRICULTURE SOIL ORGANIC CARBON

Determinación del estado de salud e indicadores biológicos para la evaluación de la recuperación del río Apatlaco

ANNE MARGRETHE HANSEN HANSEN (2013, [Documento de trabajo])

Con el fin de realizar una evaluación del estado de salud del río Apatlaco desde la parte alta hasta la parte baja, en esta parte del proyecto se presentan los resultados de cuatro muestreos de agua y sedimento realizados en el transcurso de un año, considerando las épocas de lluvia, estiaje e intermedias. Se presenta la caracterización fisicoquímica y microbiológica de agua y sedimento en siete sitios de muestreo en el cauce de la corriente principal del río Apatlaco, cuatro en afluentes y tres sitios fuera de la cuenca hidrológica.

Informes de proyectos Contaminación de ríos Calidad del agua Sedimentos Monitoreo del ambiente Río Apatlaco, Morelos INGENIERÍA Y TECNOLOGÍA