Genetic gains in early maturing maize hybrids developed by the International Maize and Wheat Improvement Center in Southern Africa during 2000–2018

Amsal Tarekegne Dagne Wegary Gissa Jill Cairns Mainassara Zaman-Allah Yoseph Beyene Adefris Teklewold Kindie Tesfaye MacDonald Jumbo Biswanath Das THOKOZILE NDHLELA Xavier Mhike Prasanna Boddupalli (2024, [Artículo])

Early-Maturity Stress Tolerance CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA DROUGHT TOLERANCE EARLY MATURATION GENETIC GAIN HYBRIDS STRESS MAIZE

Influence of poverty concerns on demand for healthier processed foods: A field experiment in Mexico City

Marrit Van den Berg Jason Donovan (2023, [Artículo])

Living in poverty can present cognitive biases that exacerbate constraints to achieving healthier diets. Better diets could imply food choice upgrades within certain food categories, such as electing processed foods with an improved nutritional profile. This study evaluated the influence of monetary and health concerns on the willingness to pay (WTP) for healthier processed foods in a low-income section of Mexico City. We employed priming techniques from the scarcity literature, which are applied for the first time to healthier food purchasing behaviours in low-income settings. Our predictions are based on a dual system framework, with choices resulting from the interaction of deliberative and affective aspects. The WTP was elicited through a BDM mechanism with 423 participants. Results showed that induced poverty concerns reduced the valuations of one of the study's healthier food varieties by 0.17 standard deviations. The latter effect did not differ by income level. The WTP for a healthier bread product but one with relatively high sugar and fat content was reduced by induced poverty concerns only among certain consumers without bread purchasing restrictions (78% of the sample). Potential mechanisms were assessed through regression analysis and structural equation modelling. The relationship between poverty concerns and WTP was mediated by increased levels of stress. While we could not rule out impact on cognitive load, it was not deemed a mediator in this study. Our findings signal that improvements in economic and psychological well-being among low-income consumers may aid to increase their demand for healthier processed foods.

Healthier Diets Poverty Psychology Dual System Model CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA DIET POVERTY PSYCHOLOGY STRESS WILLINGNESS TO PAY

Selection indices for identifying heat tolerant of maize (Zea mays)

Pervez Zaidi (2023, [Artículo])

Stress Tolerance Indices Geometric Mean Productivity Stress Susceptibility Index Statistical Correlation CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA CORRELATION HEAT STRESS ZEA MAYS DROUGHT STRESS BREEDING PROGRAMMES

Genetic variability for aluminium tolerance in sunflower (Helianthus annuus L.)

Subhash Chander Ana Luisa Garcia-Oliveira (2022, [Artículo])

Characterization Variability CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA ALUMINIUM TOXICITY STRESS SUNFLOWERS GENETIC VARIATION

Potential impact of scaling adaptation strategies for drought stress: a case of drought-tolerant maize varieties in Tanzania

Girma Gezmu Gebre Dil Bahadur Rahut Jeetendra Aryal (2023, [Artículo])

Drought-Tolerant Maize Varieties Scalability CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA DROUGHT TOLERANCE MAIZE VARIETIES ECONOMIC IMPACT

Ecología Forense: al rescate de los manglares

Diana Jacqueline Cisneros de la Cruz JORGE ALFREDO HERRERA SILVEIRA CLAUDIA TEUTLI HERNANDEZ (2022, [Artículo])

Cuando hablamos de series en la tv, no cabe duda de que las más populares son las de detectives y forenses que resuelven crímenes. Pero ¿ecología forense en manglares? Si, cuando los manglares mueren o se degradan, antes de cualquier intento de rescate, o mejor dicho, de restauración, es fundamental descubrir cuál fue la causa. La ecología forense durante la restauración ecológica de manglares es parte de una estrategia que, además de la cooperación entre diferentes sectores, será fundamental para recuperar diversos servicios que nos brindan los manglares y con ello ser aliados ante el cambio climático.

CAMBIO CLIMATICO CARBONO AZUL ECOSISTEMAS COSTEROS RESTAURACION ECOLOGICA VARIABLES INDICADORAS BIOLOGÍA Y QUÍMICA CIENCIAS DE LA VIDA BIOLOGÍA VEGETAL (BOTÁNICA) ECOLOGÍA VEGETAL ECOLOGÍA VEGETAL

Predicción de la evapotranspiración de referencia mediante redes neuronales artificiales

JUAN MANUEL GONZALEZ CAMACHO ROCIO CERVANTES-OSORNIO WALDO OJEDA BUSTAMANTE IRINEO LORENZO LOPEZ CRUZ (2008, [Artículo])

La evapotranspiración de referencia (ETo) es una variable climática esencial para el cálculo de los requerimientos hídricos de los cultivos. Su previsión a corto plazo es importante para programar la distribución de volúmenes de agua en las zonas de riego. En este trabajo se presenta la aplicación de un modelo de Red Neuronal Artificial (RNA) tipo feedforward backpropagation para predecir la ETo a partir de datos diarios de temperatura del aire, radiación solar, humedad relativa y velocidad del viento. La arquitectura adoptada del modelo de RNA contiene cuatro neuronas en la capa intermedia, una neurona en la capa de salida y funciones de activación tangente hiperbólica en ambas capas. Este modelo fue aplicado a un conjunto de datos climáticos con cinco años de observaciones de la red agroclimática “Valle del Fuerte” del distrito de riego 075, localizada en el norte de Sinaloa, México. El algoritmo de entrenamiento supervisado de Levenberg-Marquardt permitió obtener un buen desempeño de la red en términos del error cuadrático medio y del coeficiente de determinación R2 para estimar la ETo en los diferentes escenarios considerados. Las predicciones de las RNA fueron comparadas con las predicciones de modelos de regresión lineal múltiple y lineal por partes; los resultados muestran que ambos modelos presentan niveles de ajuste muy similares a los datos experimentales.

Evapotranspiración Requerimientos de riego Variables climáticas Distritos de riego Regresión no lineal Redes neuronales artificiales CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA

Intimate partner violence and its relationship to labor income

Yei Javier Zepeda Hernández Alma Sofia Santillan (2024, [Artículo, Artículo])

In Mexico, 70.1% of women have been victims of violence in their lifetime and the main perpetrator is her intimate partner. Gender violence is a public health problem that has multiple negative impacts in woman and their offsprings. The relation violence and income is an issue that has been scarcely studied for Mexico. The objective of this article is to analyze the intimate partner violence and its relationship to labor income for Mexican women, data used are from the National Survey on the Dynamics of Households Relationships (ENDIREH 2021). The principal component method is used to estimate five kinds of violence; physical, emotional, economic, sexual and, harassment. The instrumental variables method is used to consider the endogeneity of income and violence variables. Except harassment, the results indicate a negative relationship between income and violence. Specifically, sexual violence has the greatest negative effects; women who are victims of sexual violence have an average reduction of 17.4% in monthly labor income. This negative effect represents a loss of just over two month of working days per year and, in the aggregate terms, is equivalent to 0.87% of GDP. The above highlights the importance of orienting public policy actions to work in prevention, attention, punishment and eradications any kind of violence against women. 

Intimate partner violence Labor income Endogeneity Instrumental variables Cost of violence Violencia de pareja Ingresos laborales Endogeneidad Variables instrumentales Costo de la violencia. CIENCIAS SOCIALES CIENCIAS SOCIALES

Phenotypic assessment of genetic gain from selection for improved drought tolerance in semi-tropical maize populations

Terence Molnar Somak Dutta Thanda Dhliwayo Samuel Trachsel Michael Lee (2023, [Artículo])

Drought Tolerant Population Topcross Water Deficit CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA DROUGHT TOLERANCE WATER MAIZE CLIMATE CHANGE GENETIC GAIN

Determining factors of durum wheat bread loaf volume and alveograph characteristics under optimal, drought and heat stress conditions

Maryke Labuschagne Carlos Guzman Jose Crossa Angeline van Biljon (2023, [Artículo])

Loaf Volume Durum Wheat Flour Protein Content CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA ALVEOGRAPHS HARD WHEAT HEAT STRESS DROUGHT STRESS