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Ming Li Shuanghe Cao xianchun xia Zhonghu He Yong Zhang (2023, [Artículo])
KASP Markers CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA PREHARVEST SPROUTING GERMINATION INDEX QUANTITATIVE TRAIT LOCI WHEAT
Fighting food, fertilizer, and the climate crisis in Africa through targeted nitrogen management
Tek Sapkota Sieglinde Snapp (2022, [Objeto de congreso])
CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA FOOD INSECURITY NITROGEN FERTILIZERS RICE WHEAT MAIZE NUTRIENT MANAGEMENT
Antioxidant potential profile of portuguese wheat (Bread and durum) germplasm
Ana Luisa Garcia-Oliveira (2023, [Artículo])
CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA ANTIOXIDANTS WHEAT SEED PHENOLIC COMPOUNDS FERULIC ACID
Wheat seed demand assessment assisted by genotyping in Ethiopia
Moti Jaleta Kindie Tesfaye Olaf Erenstein (2023, [Artículo])
This study examines the extent to which wheat varieties supplied by the formal seed system align with the varieties demanded and used by farmers in Ethiopia. The framework of stated and revealed preferences drawn from the consumer preference theory is used to analyze farmer demand for different wheat varieties. We used official data from the formal seed sector and representative survey data from wheat farm households in Ethiopia. The survey data allow to contrast the farmer reported varietal use with genotyping by sequencing (also known as DNA fingerprinting). Farmers' reliance on informal seed sources and own saved seed, among others, contributes to the misidentification of the varieties they grow. Consequently, farmers are likely to misinform the formal seed demand assessment leading to either an over- or underestimation of actual seed demand for specific wheat varieties. Genotyping by sequencing, as opposed to farmer reports, established the persistence of old varieties. This also implies vulnerability of wheat production to disease dynamics depending on the longevity of disease resistance by the variety in use. Apart from narrowing the gap between the actual and stated demand and ensuring timely replacement of wheat varieties, genotyping-assisted estimates can save seed carry-over cost. Genotyping by sequencing is increasingly used as the new benchmark and gold standard for identifying and tracking the adoption of crop varieties. The technique has potential to enhance the performance of the seed sector through effective planning that can optimize resource commitments and accelerate the rate of varietal replacement.
Seed Demand Varietal Replacement CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA GENOTYPING-BY-SEQUENCING SEEDS WHEAT
Genetic improvement of global wheat, including progress for enhancing insect resistance
Leonardo Abdiel Crespo Herrera (2022, [Objeto de congreso])
CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA GENETIC IMPROVEMENT WHEAT BREEDING CLIMATE CHANGE DISEASE RESISTANCE YIELDS
2022 Advanced wheat improvement course: Global wheat rust surveillance
David Hodson (2022, [Objeto de congreso])
CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA WHEAT RUSTS DISEASE SURVEILLANCE NEW TECHNOLOGY REMOTE SENSING
David Hodson (2022, [Objeto de congreso])
CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA WHEAT RUSTS DISEASE SURVEILLANCE REMOTE SENSING NEW TECHNOLOGY
Important wheat diseases in E. Africa and strategies to enhance durable resistance
sridhar bhavani (2022, [Objeto de congreso])
CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA RUSTS DISEASE RESISTANCE WHEAT BLASTS (OF PLANTS) ADULT PLANT RESISTANCE
Breeding for durable rust resistance
sridhar bhavani (2022, [Objeto de congreso])
CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA BREEDING RUSTS DISEASE RESISTANCE WHEAT