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Selecciona los temas de tu interés y recibe en tu correo las publicaciones más actuales
Associations between endogenous spike cytokinins and grain-number traits in spring wheat genotypes
Gemma Molero Carolina Rivera-Amado Matthew Paul Reynolds John Foulkes (2024, [Artículo])
Spike Cytokinins Grain Number Fruiting Efficiency Wheat Breeding CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA SPIKES CYTOKININS GRAIN FRUITING HARVEST INDEX WHEAT PLANT BREEDING
Jose Crossa Osval Antonio Montesinos-Lopez Morten Lillemo (2024, [Artículo])
Multispectral Imaging Grain Yield Genomic Prediction CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA GRAIN YIELDS HIGH-THROUGHPUT PHENOTYPING SPRING WHEAT
Molecular markers help with breeding for agronomic traits of spring wheat in Kazakhstan and Siberia
Alexey Morgounov Cecile Ben Susanne Dreisigacker Laurent Gentzbittel awais rasheed Timur Savin Sergey Shepelev Vladimir Shamanin (2024, [Artículo])
DNA Markers Grain Yield CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA CEREALS DNA GENOTYPE ENVIRONMENT INTERACTION GRAIN YIELDS SPRING WHEAT
EGS planning, production, maintenance of inbred lines and Quality Assurance/Quality Control (QA/QC)
Fidelis Owino Berhanu Tadesse Ertiro (2022, [Objeto de congreso])
CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA INBRED LINES SEED QUALITY QUALITY CONTROL GENETIC MARKERS
Ahmed Kayad Francelino Rodrigues Marco Sozzi Francesco Pirotti Francesco Marinello Urs Schulthess Bruno Gerard Marie Weiss (2022, [Artículo])
PROSAIL Vegetation Indices Field Variability Digital Farming CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA PRECISION AGRICULTURE MAIZE GRAIN YIELD BIOMASS VEGETATION VEGETATION INDEX
Performance evaluation and identification of highland quality protein maize hybrids in Ethiopia
Adefris Teklewold (2022, [Artículo])
Quality Protein Conventional Maize CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA MAIZE PROTEIN QUALITY CROSS-BREEDING HYBRIDS
Carlo Montes Tek Sapkota Balwinder-Singh (2022, [Artículo])
Biomass Burning Emission Inventory Active Fires CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA AIR QUALITY BIOMASS BURNING EMISSION FIRES
Identification and validation of stable quantitative trait loci for yield component traits in wheat
Yong Zhang Zhonghu He xianchun xia Yan Zhang Shuanghe Cao (2023, [Artículo])
Grain Number Per Spike KASP Markers QTL Mapping Thousand Grain Weight CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA QUANTITATIVE TRAIT LOCI MAPPING TRITICUM AESTIVUM GRAIN YIELD COMPONENTS MARKER-ASSISTED SELECTION
Vinod Mishra arun joshi Ravi Singh Govindan Velu (2022, [Artículo])
Biofortified Wheat HarvestPlus Grain Yield Grain Iron Concentration Grain Zinc Concentration CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA BIOFORTIFICATION WHEAT GRAIN YIELDS ZINC IRON
Anup Das virender kumar Peter Craufurd Andrew Mcdonald Sonam Sherpa (2023, [Artículo])
Introduction: Conservation agriculture (CA) is gaining attention in the South Asia as an environmentally benign and sustainable food production system. The knowledge of the soil bacterial community composition along with other soil properties is essential for evaluating the CA-based management practices for achieving the soil environment sustainability and climate resilience in the rice-wheat-greengram system. The long-term effects of CA-based tillage-cum-crop establishment (TCE) methods on earthworm population, soil parameters as well as microbial diversity have not been well studied. Methods: Seven treatments (or scenarios) were laid down with the various tillage (wet, dry, or zero-tillage), establishment method (direct-or drill-seeding or transplantation) and residue management practices (mixed with the soil or kept on the soil surface). The soil samples were collected after 7 years of experimentation and analyzed for the soil quality and bacterial diversity to examine the effect of tillage-cum-crop establishment methods. Results and Discussion: Earthworm population (3.6 times), soil organic carbon (11.94%), macro (NPK) (14.50–23.57%) and micronutrients (Mn, and Cu) (13.25 and 29.57%) contents were appreciably higher under CA-based TCE methods than tillage-intensive farming practices. Significantly higher number of OTUs (1,192 ± 50) and Chao1 (1415.65 ± 14.34) values were observed in partial CA-based production system (p ≤ 0.05). Forty-two (42) bacterial phyla were identified across the scenarios, and Proteobacteria, Actinobacteria, and Firmicutes were the most dominant in all the scenarios. The CA-based scenarios harbor a high abundance of Proteobacteria (2–13%), whereas the conventional tillage-based scenarios were dominated by the bacterial phyla Acidobacteria and Chloroflexi and found statistically differed among the scenarios (p ≤ 0.05). Composition of the major phyla, i.e., Proteobacteria, Actinobacteria, and Firmicutes were associated differently with either CA or farmers-based tillage management practices. Overall, the present study indicates the importance of CA-based tillage-cum-crop establishment methods in shaping the bacterial diversity, earthworms population, soil organic carbon, and plant nutrient availability, which are crucial for sustainable agricultural production and resilience in agro-ecosystem.
Metagenomics Bacterial Diversity Rice-Wheat-Greengram CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA CONSERVATION AGRICULTURE DNA SEQUENCES EARTHWORMS METAGENOMICS SOIL QUALITY AGROECOSYSTEMS